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Andrew Post
Reviews 1

Great Bloody Mary! Service was wonderful. That being said, not really a great place to bring your 2 year old. High chairs don't have seat belts, no kids menu, no "kids cups"...just glass (plastic can be washed too). Was able to order from the "sides" menu to make it work... sadly, we wanted to like this place more than we did.

Ramona Perales
Reviews 1

Food is excellent and has a great gluten free menu. This was my 2nd time there and have been unimpressed with the service both times. Longer than usual wait to have drink and food orders taken, food comes timely, however waiting to pay the bill is always off-putting especially when once it is paid the waitress then rushes you off the table for others to be seated. While I get that time is money in the service industry, when there is no one waiting to be seated and there are other open tables, I find it rude to tell a table that they have to leave.

Anna Jansson
Reviews 1

We have always loved coming here. Another great food experience, however while we were chatting at the end of our meal our server encouraged us (& not in the sweetest of tones) to move upstairs to the bar, clearly asking us to leave the table. There was no wait and empty tables around us so we were slightly confused by the rude request. We unfortunately left with a bad taste in our mouths after that. I ve also noticed other reviewers have written about the same experience. I ll opt to go elsewhere for brunch next time. I believe brunch is supposed to be a relaxed dining experience... Especially for those of us who don t get out for it very often.

Bobby Keith
Reviews 1

Engine Company is a neat place to visit with great food. It's kind of a hipster-elite atmosphere, where asking a normal question may get you scoffed at. Their food is all incredible and the location is super cool with decent street parking. Personally, i'm not a fan of the bloody Mary (outside of the shortie beer), but others here seem to like it. They're also really heavy on reservations, which is annoying because my mornings aren't scheduled out in-depth enough to allow for a reservation, but i'd imagine that's nice if you have a big group. i wish they had more walk-in tables for two or three people to sit at.

Katherine
Reviews 1

Food was good, our server was great but eat your food slow otherwise they rush you out of there. We have been to many restaraunts and have never been asked to leave our table because they 'like to keep the rotation moving.' We were offered to move upstairs but we were just wanting to finish our water after spending $55.00 on our brunch. You would think we could at least finish our water before having to move on. We just moved here and probably wouldn't go back. When you walk into a restaurant we like for our overall experience to be great and definitely don't need mean stares after we paid our bill.

Randy Nelson
Reviews 1

Great service... food average Brooke did a wonderful job as our server. Very friendly and knowledgeable about the menu. Atmosphere was very cool and interesting however I thought the food was a little overpriced. As you see in the photos they tried real hard to make the menu interesting but it just isn t that delicious for the price. I would rather you stick to an America theme and do it well then to try so many things and just achieve so so!

Val
Reviews 1

I really want to like this place. The concept is great and the menu descriptions interest me, but the food kind of falls flat. The breakfast sandwich I tried on my first visit, along with the tater tots, was so salty I could barely eat it. Last time I tried the Milenesa sandwich and upgraded to truffle fries. The sandwich was good, nothing wrong with it, but absolutely unexceptional (damning faint praise). Even the jalapeno jam could not wake up the flavor. And I strongly suspect the fries were seasoned with truffle salt and that's it...for the $2 upcharge I was definitely expecting more.

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About Engine

Address
217 W National Ave
Categories
Hospitality