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One of the most incredible meals I've ever had. Th...

One of the most incredible meals I've ever had. The filet was so tender I didn't even need a knife and the atmosphere was great.

The service, however, was not great - the woman came back to the table so many times we felt extremely rushed... She interrupted our conversation very abruptly to check in on us, too. But, managed to not come back when we actually might have wanted another drink. It was almost like our table wasn't going to gather a big enough tip to waste her time.

I would give the food and wine 5 stars, 100%

Service was more like 1 star, so ... Unfortunately that's why I've left 3 total.

A great place if you're on a healthy corporate per...

A great place if you're on a healthy corporate per diem or want to impress. This last trip I had the grilled salmon, which included grilled mixed vegetables, and water. That still set me a dime beyond $35. And while the salmon and veggies were excellent it wasn't a meal that rocked my week or would even be memorable. I've had as good a salmon dinner for less in both larger and smaller cities. Service was very good.

The wait to be seated was no longer than 10 minute...

The wait to be seated was no longer than 10 minutes. However the food took for ever. Very disappointing. We had to ask our waitress for refills due to taking for ever. Not everyone got served at the same time. Had to keep reminding about missing food and missing drinks. Will NOT be going back at all. For the price of service provided. Definitely not worth it! Do NOT RECOMMEND IT AT ALL

I NEVER submit negative reviews on social media. I...

I NEVER submit negative reviews on social media. I have a food service history, and I have high expectations.

But, this establishment has some work to do. The raw oysters were terribly small. Crab cakes had multiple pieces of shell in them. Medium well $42 ribeye was brought out well done (burnt) on an unclean plate. Servers were extremely rude to my elderly mother when she made a complaint (you know who you are). Manager and server both provided the excuse of a larger party being present as the reason of poor service, longer wait time, and poor food quality. First and LAST time here.

I came out to Wichita to visit and came here for d...

I came out to Wichita to visit and came here for dinner. I was highly impressed with the whole experience from being greeted and seated in a very nicely decorated restaurant with big comfy seats to the service to the food! Very classy and clean here. The waitress was super nice and really knew how to treat us like we were special :) The food was great, all of it, the steak dinner for 2 is a great option! I wish we had one out here in Colorado!

I ALAWAYS had good food going here but this time w...

I ALAWAYS had good food going here but this time was different. Irdered Sea Bass and the sauce with it was sooo salty...yuk. Also, the potatoes was luke warm. A manager walked by and asked "hows the food". I told him and his response was "Oh, ok. I'll go tell them in the kitchen". I had to give it a 2 or 3 star.

I hadn't been to this restaurant in several years....

I hadn't been to this restaurant in several years. I was quite disappointed. The Blu cheese dressing was runny, lacked flavor and hardly any cheese crumbles. The menu lacked diversity, having only one chicken menu choice. A couple of my favorite menu items were only served at lunch now. My three tender loin medallions were about half the size of a charcoal briquette. That a draw of draft and a baked potato ran me $33 bucks. For the price of eating at this restaurant I would expect a great deal more quality. I suppose you are paying for the atmosphere.

Amazing. All the good is to die for. The spinach ...

Amazing. All the good is to die for. The spinach dip especially. But the steaks are like butter tender. Our waitress Bianca was amazing too and recommended a great whine for us, got me crackers for the dip, which I thought was better than chips but both are good, and got us a extra bread with my leftovers. Absolutely the best place, worth every extra dollar.

Food was good for the most part. Filet was cooked ...

Food was good for the most part. Filet was cooked to Med rare when I asked for rare but that s not a big deal to me. The big negative was the service. We had to ask for a few things 2-3 times. Took 2 diff waitresses 3 times to get us some olive juice for a martini. It also took approx 45-1 hour to divide the checks up. We had an 11 top and 6 diff checks. They didn t seem that busy there was no excuse. They turned what should have been a 2 hour dinner into a 3.5 hour dinner. Worst service I ve ever had there because they were very slow. Really messed with our NYE celebration timing.

They have made some recent improvement in the deco...

They have made some recent improvement in the decor, and lunch prices are reasonable, but the dinner pricing is still too high for the quality of food, service and atmosphere. It's a restaurant living off its reputation more than innovation and quality.

Amazing bone-in ribeye my wife and I had on our 1y...

Amazing bone-in ribeye my wife and I had on our 1year anniversary. Honestly it's probably the best steak I've had. The portion was humongous. Blessings. Enjoy. Great job scotch. Great service Adrianna!!!

A poor attempt at a steak sauteed in butter and ro...

A poor attempt at a steak sauteed in butter and rosemary. Both butter and rosemary looked and tasted like they were placed there after the steak was cooked. Not to mention the poor presentation and the poor palette and recommendation by the hostess....

I've eaten here numerous times and always leave sa...

I've eaten here numerous times and always leave satisfied! Their ribeye is easily on my top five steaks in the country.

Servers are friendly and knowledgeable.

This week I brought my family. Everything was perfect.

Great for dates or a business meeting! Great food...

Great for dates or a business meeting! Great food, but best of all excellent service! Be sure to ask for KAI or Christina! They will by far give you the best service around!
Go check them out!!

If you are looking at the menu online, don't get y...

If you are looking at the menu online, don't get your hopes up when you get to the restaurant. We asked about something that we saw online, because we didn't see it on the menu in restaurant.. the waitress said "I hear that alot, our online menu isn't updated and hasn't been for awhile." Sounded like a great place for a date night but ended up leaving.

I was sadly unimpressed. First off, what fine dini...

I was sadly unimpressed. First off, what fine dining restaurant serves frozen French fries as their main side option? Secondly, my filet and asparagus were grossly undercooked and completely unseasoned. I had really been looking forward to a culinary experience and instead found outrageously expensive fast food. The restaurant itself has an odd mixture of dilapidation and newly installed. Some of the fixtures had a year's worth of dust. I recommend you seek dinner elsewhere.

What a place!!! The bone in ribeye with Cajun seas...

What a place!!! The bone in ribeye with Cajun seasoning is to die for. WOW!!! My wife and I went there after an awful experience at Greystone. Our server made all the difference in the world.

Was here for a financial seminar. Had the shrimp ...

Was here for a financial seminar. Had the shrimp creole. Wonderful sauce. Would have liked a little more of the orzo. The salad at the beginning was good but I am not a huge ranch fan and would have liked a different option. The chocolate cake was good but a little dry.

Went for the Thankgiving brunch at 1:30. Everythin...

Went for the Thankgiving brunch at 1:30. Everything was semi-cold, the pancakes were so dry that they cracked like a cracker, so they must have been out since they opened, most everything dessert-wise looked bought and was dry and cold. Never going back there again, not for almost $29 per person.

Went there for a Christmas party and the portion w...

Went there for a Christmas party and the portion was very small and taste was nothing to write home about. Too be fair, they were serving about 40 people at once. It does not seem worth the money.

Great atmosphere, great food, great wine. The nig...

Great atmosphere, great food, great wine. The night I dined here, was early October 2017, and they had 2 specials, including dinner for 2 for $75. It Included an appetizer, choice of main entree, and dessert. I had the Bone-in Ribeye, Asparigus and a baked potato. The Ribeye was one of the best steaks I've ever had. My only issue was the portion size of asparagus was very small....as in 2 small pieces. The carrot cake portion size was huge and very good though. A side note on the Ribeye, the waitress asked if i wanted it served "Oscar" style, so i said sure, not realizing that meant a $9 upcharge. I learned that Oscar style is placing 1 small tiny crab cake on top of the steak with a tablespoon of Dill Sauce poured on top of crab cake. The other special was wine priced at $75 a bottle or less, was half price. This place has a huge selection of wine. Ok, so aside from the tiny asparagus side or the $9 Oscar upcharge they slipped in on me, I'll definitely eat here again, just because of the perfectly grilled Ribeye and amazing dessert. Cheers, Trent

Went there for lunch with coworkers, sat right aw...

Went there for lunch with coworkers, sat right away and was greeted right away. Waitress was very nice and friendly, and tentative. We both got lunch sandwiches with sides, BLT and Chicken pesto sandwich. There was a lot of bacon on the BLT, which is a plus. Chicken pesto sandwich was delicious, flavorful and fresh. Prices weren't bad at all for a nice, upscale lunch. Each sandwich was about $10-12, and plenty of food. Also got the cheesecake desert, large slice and very tasty. Came with a unique marshmallow whipped cream on the side, which was good. Would definitely return!