Narizotas Review

Excellent treatment, great food at a more than reasonable price. As terminator would say ... I'll be back ...!

I had a fantastic memory of this place, it is a shame as it has involved, we ordered the Segovian menu my partner and I, a Castilian soup that is nothing special compared to what you can make at home, salty due to the amount of added salt Apart from the ham they use with barely any bread in the recipe, some generous pieces of piglet must be recognized but were neglected leaving for example casqueria (kidneys) to the diner. And then a dessert that they could well learn to present since it consisted of a Segovian punch dessert with a cream-based egg white (not decently assembled) and the yolk was an ice cream with colored shavings, worthy of junior masterchef but not than what is expected of a restaurant so characteristic of Segovia. The friendly waiters, but without a correct service protocol, did not do well the guidelines of the marking to the diner and did not take care of the ways to leave the dishes, it was one of the best but it is leaving to be desired lately. Take care of the details.

This is the Titirimundi festival in Segovia, the photos belong to it. A festival full of color, animation, fun and in some cases the participation of the youngest and youngest, the oldest also have fun in two ways watching their offspring enjoy while they watch. I said a TITIRIMUNDI festival that takes place every year in Segovia.

We have eaten cooked menu at a very good price. It was delicious!
For dessert we have homemade vanilla ice cream. Spectacular!

Quality price correct. Charming place in the center of Segovia. Improvable attention

Excellent menu with suckling pig, the food a 10! Cozy place and impeccable treatment. I recommend it and I promise to return.

Great restaurant in Segovia. Great professionalism. Excellent cuisine at a good price. Central and quiet place.

I recommend it, excellent both the quality of the food and the treatment of the staff.

Long waiting time and quality - price not corresponding. Excessive price.

Good food, excellent service and picturesque place with fantastic views in a prime location in Segovia.

Very old place (600 years) with good prices and abundant and tasty dishes

Good attention and we ate very well and it seems incredible but it was the best Segovian punch we had in our seven-day stay in Segovia.

We were in the dining room above all by the window, we were served by the restaurant's maitre and both the attention and the food were exquisite. My friends and I each ordered a typical menu and both the quantity and the quality were very correct, I will always recommend it and as soon as I can I will return.

We were recommended and the experience was great. It was our first day in Segovia and we had vain to eat suckling pig. They had a special Easter menu and included it. It was all very rich and they were all very attentive.

Better the place that is beautiful than the food , is not up to the local.

Excellent choice in Segovia !!! On Thursdays they have a menu at 12 euros with excellent two-course dessert and drink options. Very delicious food. Good service and unbeatable atmosphere

Traditional dishes with an incredible flavor, delicious everything

Good food with a menu at 19.50 with piglet and good views on the terrace

Very rich suckling pig. The farm beans were good but not the best I've ever eaten.

The Segovian punch was delicious

Very good service.

The price-quality ratio is very good

Great food, the quality menu price more than recommended. The Castilian soup has a lot of consistency, the delicious piglet, and the dessert (Segovian punch), very tasty. The treatment and the good attention. The waiter (Cuban I think), very nice and pleasant, and correct at all times. We will return for sure.

If you are not from Segovia, you do not know where to go ... you want to try good suckling pig, and do not be scammed, this is your place ... Typical menu for 20, good wine ... Good and abundant food, very good dessert. Great. Perfect attention. We will repeat.

Very rich food at a reasonable price. Everything we ate very good although too slow in service. And that there were hardly people in the dining room with a maximum moment of 10 people. Great variety with different menus and different dishes and prices depending on the menu chosen. Cozy and beautiful place well located in Segovia.

Very good and tasty everything. They have menu and menu. Serious and effective service.

Slow and carefree service (3 hours to eat). Overflowed on a Monday in August before no more than 30 people. Good first dishes although decompensated in quantities, mediocre second dishes for such distinction of honor and desserts with only Segovian punch as an acceptable option. I'm still waiting for my potatoes by the piglet.

They recommended it to us and it was a success. Very rich food and adequate price. To repeat

Nice place but a very long wait. The food is correct, no revelation.

Local quite nice because of its years with good terrace watching the square and the statue of Juan Bravo. For many years that pass do not lose the essence of good Segovian food with a menu to taste. The food very good and good quantity. Prices according to what you eat. Highlight Felipe a great friendly and nice worker that gives you good vibes. Restaurant recommended if you pass through Segovia. regards

Excellent quality / price ratio and beautiful terrace location. Perfect treatment and service. Good price of the menu with piglet.

Very good service, central location with terrace and menu of the day with typical Segovian dishes, good quality meat and fish.

Excellent service!
Excellent location!!
The exquisite taste !!
The suckling pig well served.
Good price regarding quality and quantity.
Highly recommended.
Tip: Ask for the menu, they offer you a bottle of wine.

Rough treatment, very expensive for the quality it offers, big disappointment, only the location can make up the rest.

Very piggy waiter in front of the customers is dedicated to clean up
the ears with the fingers serving without washing their hands,

Very good food, and very attentive staff. It's worth the left hand to enjoy it without haste

Great to take both the traditional Segovian menu and (included in the menu) other dishes. We liked to book

We have been eating this weekend at this restaurant. We decided on the menu of the day for its variety of dishes. The very rich beans and the suckling pig too. The excellent steak, the one thing we did not like was the salad and that the service is very slow.

The staff is a bit borderline and the steak doesn't matter how you order it. It's raw. But then eat well. Warning WASPS!

I give it a 4 for the sinks. For the food and attention a 5 quality price

We went and ate from the menu, but suckling pig was on the menu. The food was delicious, there was a man playing the piano, the waiters were very attentive and the best price. It is essential to go if you are in Segovia

As always a fabulous meal. Good quality, good service and good attention. To put a but, little maintenance of the terrace. But surely it can be remedied.

Horrible! Terrible service I was years ago and it was wonderful ... no point of comparison with what it is now ..
40min to put the drink and some bread. A lot of time between courses, I had to call them to change. Slow service and the food is not for as much either. The thing has changed. I would not repeat or crazy. Little experience of the waiters, they passed by your side and as if nothing..not a dish they took away ..
I'm not back !!!!

One of the best, with a varied menu and a very balanced price. Recommended the beans.

We ate an expensive menu (22.90) and bad a prawn salad that all I had was lettuce 4 prawns and cocktail sauce (from the boat) of second baked cod with onion, it was not baked, much less looked cooked steam with the onion on top and again fresh from a caramelized onion jar from any supermarket.
We had to eat on the terrace because supposedly the dining room inside was full which was a lie because there was no one we checked when we went to the toilet that it was dirty, tiny and smelled musty. I imagine they wanted to use us all as a tourist attraction, a shame.
The drink we ordered was wine and water that was rather hot, with the heat ...
I do not recommend it in any way

The piglet was very good, good place to eat in Segovia.
There is menu and menu option, the difference in size between the piglet ration of the menu and the menu is considerable.
If you are going to eat only piglet, it is worth asking for the ration of the letter, it is double.

Another year we have repeated and we have loved it again! For a 25 euro menu a very good Castilian soup and beans. But the suckling pig was spectacular.

Don't bother. The sulky staff just weren't interested in serving us. We waited 15 minutes for our drinks, then left.

Excellent suckling pig and Segovian punch !!! Would return

Good food, especially I liked the suckling pig and the segoviano punch dessert.

We have been more than 10 people eating at this site and usually the very poor dishes, the unfinished piglet, the raw fish and the steak rather fillets ....
On the contrary the salad of prawns and gulas, quite good.
The best is the place, the staff very friendly.

Very nice meal on a wonderful terrace in the center of Segovia

Everything they have is great. It is not cheap, but it is not excessively expensive either. The amazing cochifrito and the spectacular strudel.

Bad service and expensive
The classic dessert (puff pastry, ice cream and toasted milk) raw and liquid milk, a disaster.
Expensive: a basket of bread (4 people), 6.40
Slow service
Not recommendable

Quite nice, a quiet environment, the food had nothing special but it was not bad.

Spectacular everything! Ten deal and food .. like ten also to the pianist who entertained ... very agusto

Suckling pig of 10 and very good menus. The waiters a bit dry, the tablecloths and chairs outside a bit dirty, with little birds walking around them, and the bathroom window opens onto a table on the terrace. Despite that, generally above expectations.

The suckling pig is delicious, the attention is good but the look of the waiters could be totally improved. Lack of professionalism, on several occasions they almost hit us with the dishes by the face because they are not careful. Rest all good! I leave the sample of the suckling pig that was very good !.

Very good el Codillo. No menu at 30 per head with a salad, main dish adding garnish, dessert and coffee. Delicious desserts, the lemon mouse with strawberries that does not appear on the menu is great

Very good everything, the great treatment and in relation to the variety of pipelines without correct gluten

Quality food, very good atmosphere and good treatment. I would repeat without a doubt

Excellent variety of dishes, good price and great service

After 15 years we have returned and although it does not have the same charm of that year we ate very well.Menu typical Segovian 21 .Excellent. Good disposition and restorative culture. We will be back

We went 5 years ago. We have returned but it has been a disaster. NEVER MORE

Excellent place to visit and eat in Segovia (Spain)

Much has changed since the last time I was there. 2 hours and a quarter to eat and although it was not bad at all, the quality has dropped a lot and the prices have risen. They don't know how to manage the tables so that people don't wait forever. From the moment you sit down until someone approaches, have a good time. That which we had reserved.
I must find another restaurant to eat when I go to Segovia. A shame!

Good place, attentive waiter, good beans and suckling pig

The candy menu is as extensive as the food menu. The treatment is great and the food exceptional, mandatory stop in Segovia!