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CATHERINE LINFORD-KLOSE
Reviews 1

The Stirling Hotel is so disappointing. Took overseas relatives for dinner in the dining waiter service area and the so called service was woeful. Staff forgetting what we had ordered, some menu items unavailable, food very expensive for the very average quality. Not to mention the ridiculous price of drinks. Ordered an Aperol Spritzer & charged $20 for the worst Aperol Spritzer I have ever tasted. Staff have no clue how to make this very basic simple drink. Oh by the way they referred to it as being a cocktail when we queried the exorbitant price! Relative asked for a drink that consisted of 2 spirits & a mixer & was charged $30 for a similar experience as my Aperol Spritzer! Bar staff need some training in mixing drinks & pricing in relevance & not just what they reckon!! Staff unfortunately appear not to be too serious about their jobs & spend too much time bantering with one another instead of providing customer service. We will definitely not be returning to the Stirling Hotel for dinner or drinks & sadly will not be recommending it to anyone as a great food and/or drinks venue. Only good about the Stirling Hotel is it s location & I guess that s what those unaware of the pitfalls are paying for!

Adrienna Rivera
Reviews 1

Nice atmosphere with a chocie of secluded restaurant area, traditional pub space complete with pool table, casual dining bistro, comfy lounge area complete with gas fireplace, and pizza bar area. There is also a nice undercover deck area. So far I've tasted the nachos and most of the pizza menu and all have been delicious!

John Paech
Reviews 1

I went to the hotel when there was a $15 pizza night. At the start there were 30-40 people lining up for portions of 4-5 pizzas that had a sparse amount of topping. There was a considerable wait time. It took a long time before they cooked enough pizzas to keep up with the demand. Near the end of the serving time the quality of the pizzas had improved. More variety and a lot more topping. If I was planning on returning I would go later in the evening as the pizzas were far better. I would have thought that when they sold the 30 -40 tickets they would have known the potential demand. The sparkling wine was very expensive.

Tobias Caldicott
Reviews 1

Went for dinner on a Saturday night. Firstly don't expect to have a conversation. Unfortunately the live music and crowds create an environment louder than a fright train in a tunnel. Secondly. The meals are mediocre. I personally had the mussels, which tasted more like a pea and ham soup due to saturation with ham hock. Too much emphasis is placed on unusual meal pairing rather than with what actually works. The steak is the exception.

Tom Gostlow
Reviews 1

We stopped here for a quick bite to eat and a drink after visiting Harndorf and it was a great end to a just as great day. The place was lovely but not loud and crowded for a Sunday afternoon so could still carry on conversation without the overbearing music you get at some places. I've been here a few times before and always enjoyed it, the meals are a decent price and drinks are too.

bradley march
Reviews 1

Food was fantastic. Staff are very friendly and helpful. Matthew especially. The room was well over what I expected with a fab free standing bath in the seperate bathroom. The breakfast was 10/10. This place def exceeded my expectations and it s a place I will be coming back to enjoy. It ticked all the boxes for my hard arsed partner which is def a one off

Adam Sando
Reviews 1

This joint is amazing. The reno work has done wonders and it looks great now. Staff are great. Beer selection is pretty decent for an Adelaide Hills pub and the food is fantastic. Prices reflect the quality, which aren t unreasonable. There s so many places you can sit now and with the mix of bistro, restaurant, gin corner, pizza area and the formal function rooms, it s a perfect venue for so many different events. Good work guys.

Andi Stevens
Reviews 1

Wasn't great unfortunately not like previous visits, massive queue to get food ordered, music was too loud so we had to shout at each other And the food came out at totally different times so we had a nice family meal out alone pretty much, plus my 12 year Olds cheese burger (slider) wouldn't have filled my 8 yr old!! All got home and had something to eat :(

Deb Matthews
Reviews 1

Had a meal and it would have been the most average I've had in a while. I'm pretty sure the salt and pepper squid was from the freezer section of a supermarket and what was meant to be baramundi...was overcooked blobs of what was supposed to be fish?

Damo 12
Reviews 1

We love(d) the place! But really, $12 for a pint of Heineken? Why so much? My partner and I ordered a chicken schnitzel on Saturday (15/12) for lunch. So thin! Why try and rip us off? The cook has obviously sliced three schnitzels from one $5 chicken breast and then deep fried it until it was dry and tasteless like jerky. $22, and the cook thought a great idea to put cream in the gravy? I mentioned this when asked but was basically ignored. Sorry, not for us, meals have dropped off and the prices are now ridiculous as well. Not a fan of the continual passive cigarette smoke drifting in either. Good service, good atmosphere and friendly staff however time for us to search for a new regular.

Damien Boath
Reviews 1

Food was good and wait staff polite. What really needs work on is the kitchen staff/chef and their coordination. Once our orders were taken we waited nearly an hour for our food. Ended up asking where it was and ten minutes later it magically arrived. I noticed a number of other tables were waiting and checking watches.

Adele Graham
Reviews 1

Service was great. Food was delicious except fot the squid which was part of the baramundi meal. It was like leather. I spoke to the waiter and did not receive a comment from the chef. The fish was delicious but most likely wouldnt order it again due to the leather squid. Also very small wine list. Not many options.

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About The Stirling Hotel

Address
4 johnston street