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Stephanie Arrowsmith Review of Moksa Resturant and Lounge
One of the best and most authentic vegan dining ex...
One of the best and most authentic vegan dining experiences in Ubud. Surrounded by their own permaculture garden, Chef Made and his team focus on locally grown ingredients to create magical, inventive plant-based dishes. Each day was a new surprise (yes, went back multiple times!). The hospitality shown by their staff was also fantastic. Drop by before 6pm to watch the sunset over the garden and enjoy fresh jamu or a "maca-cinno". Altogether, one of the most memorable and unique food experiences I've had in Bali!
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