A small place at the end of an alley that you woul...

A small place at the end of an alley that you wouldn't give anything on the outside, but when you enter you are greeted by Sergio, a gentle, attentive waiter with smiling eyes (I suppose he was also smiling under the mask). The place has soft jazz music in the background that makes your emotional state rise above any situation that disturbs your peace. The magnificent gentle and friendly Chef Francesco welcomes each of his diners, gentle in explaining each dish that he prepares, the menu is fantastic for those who, with the palate tired of eating the same thing in each restaurant, look for new flavors and experiences when taste. Although the options are not many they are interesting enough to put to doubt between the options. I recommend the chocolante fondente cake, a surprise in the mouth with which to close the meal. I will definitely return for another piece of pork ribs (soft on the inside and crispy on the outside).