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Cafe Maxx

4.6· 224 reviews
Average ratingExcellent
4.6/ 5

Based on 224 reviews

579%
410%
33%
21%
17%
Darren Heitner
Reviews 1

We had heard about Cafe Maxx for a long time but had never mustered up the courage to go. We are certainly very glad that we finally made it over.

It doesn t have tremendous curb appeal, but once you re in, you re hooked. Nice ambiance, good service and the food is the closer. We had the sweet onion crusted snapper and the 3 peppercorn crusted filet mignon as main dishes. Both were spectacular.

The beef tenderloin tartare was a strong appetizer. The yellowfin tuna and salmon sashimi was good, but would probably opt for something else next time.

But those main dishes. Still salivating over those even though I m very full!

Lisa Modglin
Reviews 1

Everything we had was delicious! The atmosphere is relaxing and staff accommodating. We had a brussel sprouts appetizer that was FANTASTIC! I loved the sweet chile sauce. We also had a sushi pizza as an appetizer. I don't typically care for sushi, but it was really tasty. For the main course, my cousin had ravioli and I had the scallops. She loved the ravioli and says she gets it every single time she dines there. The scallops and risotto was absolutely delicious! I will definitely be returning here again soon!

Kurt Elko
Reviews 1

In the areas of the Atlantic coast of south Florida, it is difficult to find really good restaurants that are locally owned and put the care and love into their food. My partner and I live and work in Ft. Lauderdale, and we had heard excellent things about Cafe Maxx. I was excited to eat there and had much anticipation, but I never had a chance to eat the food. They open at 5:30, and we had a 5:30 reservation and were the first seated. Others came after us, received their bread baskets and water, started sipping wine and eating appetizers. We got our bread basket, and then nothing else. I had the bottle of wine picked out and our salads and entrees were ready to be ordered, but no one waited on us. I am a very patient person, but at 5:55, we started to feel ignored... The one rule of a hospitality industry is to be hospitable, and they were not. As we were leaving, the proprietor that was present asked what it took to make it right, but he needs to understand that nothing could. I was disappointed and hurt already, so we will never patronize Cafe Maxx again. We were not tourists, so it was an opportunity lost for our continued patronage. I don't know if it is because we are a gay couple, and I really hope it wasn't, but we have been to other places on the coastal roads and have always been waited on. I hope this is a learning experience for the restaurant owners, and I wish them the best. I was really hoping for a good meal.

PS. The restaurant cancelled our Open Table reservation after we left so we couldn't leave a review on that site, but an email has been sent to them as well.

Simon Lufkin
Reviews 1

Then we had to order desert since everything had been so tasty and we got the apple tart and AMAZING! Honestly the food at this restaurant has been the best I have ever had it it on my top list of great restaurants. The only downside were the cocktails, these cocktails are straight up liquor

Carlie M
Reviews 1

The service was good but nothing spectacular. We asked for bread that we didnt receive until almost the end of the meal . The bread was brought to the table by another server/runner who tossed it on the table without saying anything. The food also was unremarkable. As a table, we ordered the Mediterranean salad, Grouper, scrimp linguine, and Steak with chimichurri. The only thing worth mentioning is the wine, which was lovely, and the salad. We deferred dessert until we transitioned to our next destination for a nightcap. I would not return or recommend.

Friesen Case
Reviews 1

Thankful for Cafe Maxx since 1984! Impeccable service & innovative cuisine. All our favorites enjoyed...tuna sashimi pizza, duck smoked ravioli, butternut squash soup, three peppercorn filet, macadamia snapper, Parmesan pork chop, chicken orecchiette pasta. Thank you Chef Oliver & Darrel for another memorable holiday evening

Lisa Gjonaj
Reviews 1

These guys have been a Broward county staple for years. Chef Oliver and Darryl have been owners and operators since day one and their commitment and loyalty to us locals shows in every dish! Staff is just the best. Ron the bartender gives the best wine recommendations and there are tasting events regularly that are such a great value. Keep up the great work guys.

Happy to say Cafe Maxx is in my top 5 favorite restaurants in Broward!!

Joyce RM
Reviews 1

This was the worst restaurant experience I ever had. My husband and family party of six made New Year Eve reservations and when we arrived no one else was in the restaurant, the awful person at the front seated us next to the counter in front of the food. We ask for another table and he said NO. So we left. Literally, whomever he is....owner, employee with no personality....just awful. I would never recommend this restaurant and we eat out allot.

Brendon Supersad
Reviews 1

Came here for my bday.
Excellent staff, ambiance and food. Dont have to write much, it s just that simple. Oh yes and you can customize your meal. Got bacon it my Alfredo.

Bryan Prather
Reviews 1

This is by far my favorite restaurant! Every experience I have had here was exceptional! They are always amazing with my dietary needs. I go there for the molten chocolate cake and a glass of wine alone. The service is always amazing. If your looking for a 5 star meal look no further than cafe maxx.

Noman Hasblindedme
Reviews 1

What an amazing restaurant! This is one of those amazing menu's where you can't decide upon what to order because EVERYTHING looks good. Furthermore, the bar is out of this world in terms of high-end liquors. Bourbon/whiskey fans will be pleasantly surprised.

Orlande Sivacoe
Reviews 1

Nothing special on the outside , , inside normal decor for user medium class establishment , , , food is well prepared, presented ,portions a little bigger than normal,,,,selection has some unique plates...prices in the upper range of 5 Star Restraunts....no Valet, but parking in front and behind.

Aube Washabaugh
Reviews 1

Thanksgiving Dinner! All covid protocols in place inside & outside. Thankful for Cafe Maxx since 1984! Impeccable service & innovative cuisine. All our favorites enjoyed...tuna sashimi pizza, duck smoked ravioli, butternut squash soup, three peppercorn filet, macadamia snapper, Parmesan pork chop, chicken orecchiette pasta.

The Business Guy
Reviews 1

Funny. There are places nearby on the water...but this place...with no water view is better. So would rather go here with no view than the other placed with gorgeous water views. Yes it's that good. Fresh seafood to the max. Wonderful staff. Hey, to compete with the places on the water and survive this long they have to be good....and they are.

Micheal Erwin
Reviews 1

Arrived at Maxx s with a friend to a cozy atmosphere with fresh white table clothes. From the moment we arrived on he service was spot on. We both had Stone Crab with a wonderful mustard sauce. Excellent. The wine list had good with a good selection of Italian Reds which made me happy. They have been in business for 36 years and I can see why. This was my first time and I will definitely go back and recommend this restaurant to my friends .

NewsAsylum Com
Reviews 1

First time dining at Cafe Maxx and it was an absolute delight. From the apps to the entree to the desert. Everything was prepared perfectly. I did not get a chance to enjoy the vast wine selection but the staff is very knowledgable and can pair the perfect wine with your meal. Price is what you would expect for fine dining and worth every penny. Actually very affordable for the quality of meal and service you will receive. Menu changes day to day and the chef is second to none. Definitely a spot to come to. Opens at 5pm and be sure to call ahead for reserved seating as this place is known to serve parties of 30+.

Patty Miranda
Reviews 1

Thanksgiving Dinner! All covid protocols in place inside & outside.
Thankful for Cafe Maxx since 1984! Impeccable service & innovative cuisine. All our favorites enjoyed...tuna sashimi pizza, duck smoked ravioli, butternut squash soup, three peppercorn filet, macadamia snapper, Parmesan pork chop, chicken orecchiette pasta. Thank you Chef Oliver & Darrel for another memorable holiday evening

Chuck J Nieves
Reviews 1

Disappointed

Living nearby, we are familiar with this gem of a restaurant in Pompano, and have frequented it in the past.

So much so that, this is where my wife and I came right after we were married on the beach near here several years ago.



We arrived 10 min early for our 7:30 reservation, and we're immediately seated. Then it took our server almost 15 minutes before he showed up at out table. He then brought us water took our drink order, and it was almost another 20 min before our drinks arrived.

My wife ordered the short ribs, which were AMAZING !!!.... I ordered the Pheasant which was under cooked.

Over all disappointed with this visit.

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Reviews 1

Thankful for Cafe Maxx since 1984! Impeccable service & innovative cuisine. All our favorites enjoyed...tuna sashimi pizza, duck smoked ravioli, butternut squash soup, three peppercorn filet, macadamia snapper, Parmesan pork chop, chicken orecchiette pasta. Thank you Chef Oliver & Darrel for another memorable holiday evening

Ken Kelly
Reviews 1

Wonderful, romantic restaurant with a quaint feel. This is a place where care of ingredients and preparation are obvious once the food arrives. Contemporary menu with a French, American twist. Fresh seafood and chops make this place a hit for anyone. Great for date night.

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