Elliott Bay Brewery and Pub

Elliott Bay Brewery and Pub

4.5 201 Reviews
Alice Kuder
Reviews 1

This is my favorite West Seattle restaurant. Consistently good food, good service, fair prices and an ambiance that is the equivalent of comfort food! I just went to the Burien location for the first time last night and can honestly say that it is equally wonderful!

benjamine Caley
Reviews 1

Elliott Bay Brewery & Pub is a bit noisy in the evenings and parking could be better... but all in all, good food and good beer. The servers seem to be always very busy and getting more tables than they can handle. The appetizers get out pretty quick but main courses are worth the wait. They need a better parking situation!

Ross Henshaw
Reviews 1

Beer was ok. But those were the WORST two fish tacos i have ever had. I don't know how a cook OR server would be ok with plating and delivering two soggy, lifeless, single tortilla, nothing but cod and chipotle mayonaise tacos and think they were good. And $14 for them?? If I'm paying $7 per fish taco there better be some slaw, cotija, avocado, etc. i was blown away when i was handed those slimey suckers. No thanks.

Bimal Sandhu
Reviews 1

I've been to West Seattle so many times and I've been missing out on this place!!! We were in last week and everything was awesome. Our server was really pleasant, the drinks were great. We came in for happy hour and the prices were unbeatable. $5 for 2 delicious pork sliders, they were bigger than any slider I've had before so it was a great value. We also got the nachos, also a great portion. I would definitely come back here.

Kristin Waggoner
Reviews 1

Great service! Great food! Great atmosphere! Waitress recommended a mix of beers to find a taste I liked and brought other samples without me asking. The fish and chips are amazing! As well as the calamari. My husband loved the Cuban sandwich and said it was meatier than normal.

Sally Hardwick
Reviews 1

I used to get the garden salad with blackened salmon. They don't do salmon anymore. Boo. I tried the seared tuna as a replacement--just awful. It was a sad, thin, brown slice of something that didn't even resemble fish. I paid $15 for a garden salad with inedible fish. Step it up Elliott Bay.

Dustin Hand
Reviews 1

I don't like tartar sauce but wow this, their homemade curry mustard and spicy mayo is really good. As for the beers, they all have their place but are best enjoyed with the fish n chips (the salt brings out the flavors of the beer). The coleslaw was good too, more on the sweet side than vinegar side. The fries are even spiced delightfully! Fish n chips for $13.50 may seem like a lot but it really is worth it!

Buzz Lightyear
Reviews 1

Ok, I haven't been to the Elliott Bay Brew Pub in at least seven years. It's comforting to know that good things don't change. The food the beer expecially the stout where stellar! I am very happy and pleased to know that Todd and his crew are still keeping it good very good!

Marla Mann
Reviews 1

This is one of my favorite spots to eat in west Seattle. The food is absolute amazing and is hard to beat. I grew up eating here and have always loved the quality of the food. Unfortunately, the last few times I have came here I have not had as pleasant experience as before. The only reason being because of the wait staff, especially the female waitress. I have experienced coming in before the kitchen closes, and been told food is no longer being made. I have also tried to place a to go order before 30 mins before the kitchen closes, so over an hour before the restaurant closes and have been denied and told to come in with a snappy tone. I then had to come in, order my meal, have it served and then ask for a to go box. I asked the waitress about the policy and felt like I was being yelled at for asking. I love supporting west Seattle businesses, especially ones that I have loved for years, but would love to see a more friendly and more happy to please customers staff.

Garrett Fuller
Reviews 1

This place has very consistently good food, but the prices are a bit high. A cheeseburger runs about $12. It's definitely a good place in the junction if you don't mind the price. Service is pretty average for Seattle. It can get crowded, but they get folks seated pretty quickly. The ciders they had on tap while I was there this time were pretty unpalatable. If you like cider, I would assiduously avoid the Double Mountain Dry Cider. The Atlas Blackberry sort of fails to impress, but isn't actively bad. I almost took a star off for the ciders, but it doesn't seem reasonable since they are so consistent with other things. I just hope they have some better ciders in next time.