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Laetitia Devaux

3 years ago

Pleasant staff worthy of the prestigious setting. ...

Pleasant staff worthy of the prestigious setting. But very disappointed with the menu. Unanimously more than 10 people found the rubbery lobster claws therefore frozen, bland appetizers bland and not crisp, nothing was so fine that I didn't even have to finish my plate. Even the cheese was too cold and uninspiring as it came out of the supermarket. Only the dessert was nicely presented and worked but too sweet.

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