Lee Alexander McDonald Review of Fairmont Hotel, St.Andrews
Staff are very friendly and attentive, very quick ...
Staff are very friendly and attentive, very quick and efficient service.
Starters went down a treat? We had garlic bread, mini bruschetta and my favourite....caramelised goats cheese.
Mini bruschetta was lovely, perfect blend of garlic and herbs, salad was dressed to perfection.
Garlic bread was amazing, really light, very tasty and demolished by the kids as soon as it arrived.
Goats cheese is just fantastic, caramelised to perfection. The parma ham has a rich but delicate taste and is very juicy. The ballance of the cheese, tomato, parma ham, rocket and balsamic glaze is just perfect.
For mains we had carbonara and lasagne, roma style carbonara is just fantastic, pasta properly cooked ( al dente ), the sauce coated the pasta perfectly and was silky smooth.......kids thought it was amazing....so did I.
Lasagne we were told was the chefs family recipe, well all I can say is that must be a talented family. The pasta was perfect, bolognese was full of flavour, white sauce was creamy and the whole dish just made your mouth water.
Sweets.......Apple cake and tiramisu, the apple cake was like eating an apple flavoured cloud, never tasted anything like it....could have eaten 2.
Tiramisu was just lovely, soft and light texture, full of flavour......perfect end to a fantastic meal.
10/10 for both food and service, will definitely be back again
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