Tanja Sch

Review of Anchor Bankside

At first we thought it's a nice location. Nice, be...

At first we thought it's a nice location. Nice, beautiful building and we got a table on the little terrace on top. On this day (Sunday) they promoted the Sunday's roast. We had to go downstairs to order. Nobody cleaned our table and there were lots of crumbs from the last visitors. When we received our food we were really happy, because it looked really nice. Somehow it tasted nice too, but when you have a better look at the dishes you can see the problems: The socalled "chicken breast" was compressed chicken meat, the meat from the roast was a bad quality meat - it was hard to chew, the cole slaw dressing was pure fat and the salad dressing wasn't home made, the potatoes from the roast were hard as stone, because of too long frying. The only nice dish were the Nachos with several dips. Toilets were disgusting, staff wasn't prudent at all. They just served food and that's it.