Jantzen Glover Review of Brennecke’s Beach Broiler
We had an outstanding experience in 2017 here and ...
We had an outstanding experience in 2017 here and decided this year to make sure we fit in a trip to Brenneckes as well. Already knowing that this place is busy, we made a reservation in advance. We weren t seated directly at the time of our reservation, but 15 minutes wasn t an issue for us. We were seated by the window overlooking Poipu beach. The restaurant environment is awesome and staff is nice. After smelling steak while waiting, a few of us decided to order the New York steak and scallops. I order my steak at a medium, but the steak I received was as tough as shoe leather. It was even tough to cut. It was as good as eating a dry pot roast. The experience was underwhelming this time around. Brenneckes cooks a mean fish and the scallops were good, but I would ve hoped that if they had a $33 steak on their menu, it would be tender and delicious. I would come back, but I now know what not to order.
Comments: