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N
3 years ago

Pretty good challenging course with nice greens bu...

Pretty good challenging course with nice greens but when there is a lot of work being done as in reconstruction, why charge so darn much? Was one of the most expensive rounds ever and even using a 50% off coupon on 2nd green fee which made zero sense. Plus the young pro shop guy can learn a thing on how to be engaging and smile.

S
3 years ago

No food and beverage service in the course at ALL ...

No food and beverage service in the course at ALL and restaurant was closed when we finished the round with multiple groups following asking why they weren't open as we drank beer in the parking lot.

B
3 years ago

Excellent service. The course was in beautiful sh...

Excellent service. The course was in beautiful shape. When your handicap is easily 16-24, the course upkeep is a big factor. Group of 30-35 were up there from the the coast and not one complaint was heard from our group,. Will definitely be back soon.

R
3 years ago

What a nice place! I attended a business after hou...

What a nice place! I attended a business after hours event here and it was a pleasure. Everything was nice and clean, as one would hope. The views around the clubhouse and course are very nice, very serene. I bet in the summer it's even better. Great area and a few cool things to look out for as well.

D
3 years ago

Nice

G
3 years ago

My review is on the restaurant politics. Me and my...

My review is on the restaurant politics. Me and my wife have been here a handful of times this season. Every time we've had a different menu and a different server. First, I'll start with the servers. Yesterday, we were discussing the restaurant with other locals and heard something that really bothered me and my wife. Management is keeping part of the servers tips! We couldn't believe it. I managed a restaurant in Ontario for 15 years and never did I take money from the servers. Here in BC, they are making $9 an hr and someone higher up on the totem pole is taking part of their tips? Disgusting, no wonder no one stays. We never saw a manager the times we were there, next time if I do, I'll ask him myself why he deserves part of the tip I'm leaving. Shannon Lake, this needs to stop. I tip my server, not her manager.
Second, the menu needs to stop changing. We understand this restaurant is new but by now, things should have settled. There is no consistency. We want to know walking into a place that we will be able to have the same experience we had before (if it was good). Some of the food is excellent (rack of lamb for example) but some does not have a lot of flavor, for example, the tartar sauce tastes like mayo and the batter on the fish is heavy and flavorless. If you want to keep changing stuff, try sprucing up the food people complain about. That being said, me and my wife have both had some excellent dinners here. I'm writing this review not to discourage people from going, I'm writing it in the hopes Shannon Lake stops taking servers tips and starts being consistent with their food and menu. We are a local retired couple that want this place to be our go to place for food, please take this review into consideration.

A
3 years ago

We booked a back nine golf nine golf with breakfas...

We booked a back nine golf nine golf with breakfast on Sunday at 6:58 Tee off.

The greenkeepers were constantly in front of us slowing us down cutting the greens and fairways and watering on every hole. Not their fault, they should have just been scheduled to be out earlier to stay ahead of any golfers or our teatime should have been 15 to 20 minutes later to accommodate for this. This makes us slow and pressurize by the golfers behind us. Kind of spoils the game.
The assistant in the shop didn't seem to give two hoots about this when we told him and left us feeling very dissatisfied.
Found the course to be poorly managed. Greens and fairways were very nice. But the course as a whole I found, needed more care and course management to make it look tidier.
Needs more work and investment to get this golf course to a similar standard to others in the area.

W
3 years ago

We came for breakfast on Father's Day (a Sunday) a...

We came for breakfast on Father's Day (a Sunday) at 10am. They were completely understaffed. It took an hour to get breakfast and generally we were ignored for the most part. Every table we could hear were upset with the service and the time to deliver food to the table after ordering.

D
3 years ago

Stopped in for an early morning breakfast on Satur...

Stopped in for an early morning breakfast on Saturday. Sat outside on the patio overlooking the course to the mountains.. so beautiful. The service was top notch. Food great and such a reasonable price. Going back soon for lunch/ supper. Thanks

F
3 years ago

Shannon Lake Golf Course is a gem on the Westside....

Shannon Lake Golf Course is a gem on the Westside. The course is challenging, the views are great, and the staff is friendly, always willing to answer questions, and make your experience a memorable one.

D
4 years ago

Went for Mothers Day Brunch. Nice location but it'...

Went for Mothers Day Brunch. Nice location but it's easy to miss the turn off even with directions. Brunch was good and the location is fantastic, worth going back to for an afternoon lunch on the patio.

K
4 years ago

Not a great experience. Pro Shop put a fivesome ah...

Not a great experience. Pro Shop put a fivesome ahead of us, grounds keeper sprayed my son with water while he was putting then refused to turn it off when asked. They've changed #14 into a par three which is too bad as that was one of my favorite holes. No options for full size course on Westside, Two Eagles is our best option but is a shorter executive course.

Shannon Lake Golf Course

Shannon Lake Golf Course

4.2