Their food is okay to me. I was taken here in a date. He wanted to wine and dine, I'm guessing "upscale" restaurants are just his lifestyle. It was average. I will say that the chef's choice of ingredients and cooking style and presentation is definitely "exquisite" (if you have a taste for "fine cuisine" and expensive presentation, it's worth a try.
Absolutely perfect. I had dinner delivered and it was exceptional. The Salmon e Carciofi, so tender it just melts on the tongue. The roasted golden beets in the arugula salad were something I d never had but WOWSA!!!! The spaghettini was a great side. Forgive my crude photos. We were enjoying it so much, I forgot to take pics until we were at the last bites. Well earned 5 star review.
We had our 5 year anniversary dinner here on Saturday and we were both amazed and taken away from the greeting at the door to leaving at the end of the night. Our server, Sean, was phenomenal all night long and always made sure we had everything we needed while there. I would highly recommend to anyone wanting amazing food and also a great atmosphere.
Curbside takeout was seamless, great service there. However the veal was bland and undercooked with a piece of plastic wrap in the breading . Daily pasta and chicken dishes were very good though so it must be a qc fluke.
Superb customer service experience and yummy food! They have something for everyone. I tried the calamari, Lasagna, and the King Crab pasta( Chef special). Complimentary Valet as well.
We had an amazing dinner at Pricci just before Thanksgiving. Our server was wonderful, recommending the short rib raviolis which were the favorite of the evening. Everything was perfect, from meticulously maintaining Covid protocols to the beautiful Christmas decorations and of course, the food. In addition to the raviolis, we enjoyed the veal and salmon, both were wonderful. I will definitely return!!
This establishment is amazing!!!!! Firstly let me start by saying how accommodating they were accepting a last minute birthday reservation. The food was authentic Italian cuisine, staff and service was superb. I will definitely return and refer.
Lovely evening at Pricci. Chef Piero was in top form, as always. Octopus and calamari appetizers were delicious; Chilean sea bass grilled to perfection; pasta with truffles were a pure delight; wine choices with some help from Terry, our attentive waiter, were superb; and the chocolate dessert was worth every calorie. Thank you Pricci for consistently outstanding food and service!
Really loved my experience here. EVERYTHING melted in my mouth. The food was amazing. Service was quick. I made a reservation and did not have to wait another 30min when I arrived. Our waiter was funny and pleasant. Valet parking was quick. I loved it. Already looking forward to my next visit :).
came here while on a weekend trip for my friend's birthday, and had an amazing experience! Chantelle was our waitress, and she went the extra mile to make sure we had a good experience. she was friendly with a good sense of humor, and even brought us a salad for the table while we waited on our food since it was a busy weekend night, and also brought a dessert since she noticed it was my friend's birthday when checking her ID! the food was delicious, the goat cheese appetizer and bread was so good I had to get a second order for the table because we all ate the first one so quickly! the entree portions were enough to fill everyone up, my chicken parmigiana was a very generous portion for the quality of the food. I will definitely plan on returning on my next trip to the area.
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