Natasha Catrakilis

Review of Pricci Atlanta

Lovely evening at Pricci. Chef Piero was in top fo...

Lovely evening at Pricci. Chef Piero was in top form, as always. Octopus and calamari appetizers were delicious; Chilean sea bass grilled to perfection; pasta with truffles were a pure delight; wine choices with some help from Terry, our attentive waiter, were superb; and the chocolate dessert was worth every calorie. Thank you Pricci for consistently outstanding food and service!