Pizzeria Tre Corone

Pizzeria Tre Corone

4.4 251 Reviews
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251 Reviews

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Davide Baitelli
Reviews 1

The pizza is very good and particular, by the slice, crunchy and soft under above. The prices unfortunately are those of a normal pizza even if as a quantity it is less. Another thing that I really liked is the wait, two hours for dinner despite having booked. Apart from these two things it is highly recommended

giovanni fornari
Reviews 1
Antonio Annunziata
Reviews 1

Ordered 3 pizzas, but the ones that arrived are only 3 slices of pizza. You cannot sell a slice of pizza and pass it off as a pizza and above all charge it like a whole pizza (rather high prices). It is also not a real pizza but a focaccia cooked in the pan. In my opinion this is not a pizzeria. Bad Never again will I order anything from this pseudo pizzeria

Davide Gabrielli
Reviews 1

Pizzeria different from the others something to try that can hardly be found in other places. Pizza: it is a high slice pizza but with a different pasta and stringy cheese. The pasta becomes crunchy and is pleasant to eat. Staff: very friendly and nice, they make you feel at ease. As for the price it seems right, you don't have to be frightened by the "slice pizza" because it's not like eating the classic piece of pizza by the slice. Negative note: high service times

Daniele Mannisi
Reviews 1

There are those who like it and those who do not ... I have been attending her for many years. One of a kind pizza, especially for the quality of the ingredients. It's a drug. Plus the owners are lovely people. It is useless to think about if it is greasy or if you come out with a little smell on you. It's like complaining that French fries are greasy and dirty your fingers ... If you like them you don't care. Thanks 3 crowns! Thanks Bruno, Tiziana and all the staff!

Simona Rivetta
Reviews 1

Finally a pizzeria that serves high pizza and a nice choice of traditional and creative pizzas. A dear thread (2 euros covered), average price of 8 euros upwards. But the pizza is very good and the staff very kind.

DIEGO CHIODINI
Reviews 1
giovanni florio
Reviews 1

Great pizza gourmet style! Nice place, trained staff and clean place! Price a little high ... But I will definitely be back!

Tamara Locatelli
Reviews 1
Sofia Novelli
Reviews 1
Alyssa Petresini
Reviews 1

Really good pizza, especially the one with fish. Small place but with good table arrangement. For desserts I recommend the Catalan cream which is served with the flame still on. Mouth-watering

1980Cafe
Reviews 1

If I have to evaluate only the pizzas then of stars I would give them 4. Good pizza. But the service is an uncertainty. Then we have a little girl and as a first there is very little choice, for example they do not have any short pasta, then we have already ordered a saffron risotto a couple of times, but it is a frozen product, not made by them, and is salty.

Sara Tolaro
Reviews 1

Delicious pizza. Great service. The only negative note is that when you leave the place the clothes are smelling of pizza. I recommend it.

Pino Martino
Reviews 1
Giovanni Vallan
Reviews 1

Simply the best slice pizza I've ever tried. Three crowns historic and unbeatable pizzeria. The only demerit note is the suction system of the restaurant / kitchen; clothes to send to the washing machine immediately after each visit. John

Andrea Imberti
Reviews 1

Tonight I ordered nine pizzas for a dinner with friends. After a good 15 minutes of delay (we ordered them at home PAYMENT) nine capricious arrived, ALL WRONG (to confirm there is the photo of their receipt). So after phoning to get the right pizzas to arrive I was told they couldn't and if we wanted our money we had to return the pizzas. Even after going to the pizzeria for the money, the owner didn't even try to apologize for the inconvenience, pissed at having to throw away the nine wrong pizzas. We obviously had to order the pizzas elsewhere. The management is bad and the restaurant still lives up to the name that the old owners had made, even if the pizza is still decent. The only one who was able to apologize was the bellboy, by the way very kind and helpful.

Eric Mistri
Reviews 1

Excellent Pizzeria by the slice, the best as far as I know, not huge and always crowded place better to book, you eat really well and I would say very honest with the prices. HIGHLY RECOMMENDED

silvy mosconi
Reviews 1

Very nice cozy environment furnished very well. The staff and owners are very kind ... and professional This pizzeria has been handed down for generations. I used to go there as a child ... The pizza is particular cut into triangle and is high ... Cotta very well Digestible There are many flavors. For those who do not like pizza there is much more. Great assortment of beers Very good prices. You can also take away or do home delivery ....

Riccardo Breda
Reviews 1

Atypical pizzeria for the area, not the classic pizzas but a high pizza, with a particular recipe. It is served by the slice and eaten as soon as it is baked is a delight, the lower crust is crunchy and the dough is soft. The prices are a bit exaggerated but the place can afford it as it is full on average and needs to be booked in advance to have a table over the weekend. Definitely try it if you haven't already.