4 years ago
We were surprised at how big the restaurant was, b...
We were surprised at how big the restaurant was, because it seemed small from the outside and we had no previous information about it. It was very well decorated, and the cover of the menu gave interesting facts about the building and the family that it had belonged to since the founding of Albuquerque.
We were there at a slow time (10 a.m.), so we didn't have to wait for a table, and the service was good. The food was very good (huevos rancheros, pancakes, a cinnamon roll the size of a dinner plate, ... and fried ice cream because we had never tried it before and we wanted to see what it was and how it was made). The portions were very big (like in all restaurants in the US), and everything was delicious, even the pancakes, which are usually not worth mentioning.
So, try to go there at a slow time, when you can enjoy your meal at a leisurely pace and then look at the different elements of the decor more closely.