Belcanto (Chef Jose Avillez)

Belcanto (Chef Jose Avillez) Review

Reviews 388
4.6
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E
3 years ago

The most amazing experience!

The most amazing experience!

The service was incredible, the food inventive and delicious and the wine pairing was perfect. We did the Exploration tasting menu with wine pairing I wouldn t recommend anything else - creative twists on Portuguese classics, this a must when in Lisbon!

Y
3 years ago

I had the chance to have lunch in several Michelin...

I had the chance to have lunch in several Michelin stars, but the Belcanto is truly a gustatory and sensory experience apart. The staff is really friendly, and the food is brilliant, brilliantly executed by the chef and his brigade. I do not say anything more to tell you about the experience, but you really have to come to lunch there at least once in your life.

R
3 years ago

Really amazing. The Evolution tasting menu tops se...

Really amazing. The Evolution tasting menu tops several 3 star places I've been to. The pot au feu variation and the sea bass were my favorites, but really every single thing was awesome. This kind of place is why I never express any dislikes at high end restaurants, because normally I'm not fond of horse mackerel, but the smoked version here was excellent. Worth making a trip for!

K
3 years ago

A formidable gastronomic experience! Comfortable, ...

A formidable gastronomic experience! Comfortable, elegant and cozy place, good service and the chef's creations menu has pleasant surprises for the eyes and the palate. It is not cheap, but it has 2 Michelin stars!

P
3 years ago

We had dinner at this famous restaurant which is a...

We had dinner at this famous restaurant which is a 2 star Michelin restn. The food was very good, we ordered the big 13 courses set meal which costed Euro 185 each , wine was good at Euro 31 a bottle. The full course meal was a big too much for us, services was excellent

A
3 years ago

A guy is caught between "you have to save" and "yo...

A guy is caught between "you have to save" and "you only live once" ... this time the last "won" attitude. And thankfully. It is not going to "dine out" ... it is a whole culinary experience that, perhaps spurred by expectation, can only be described as "brutal". This eating while "out there" the Lisbon Symphony Orchestra plays Prokofiev leaves a bloated type ... but it was just the "Festival ao Largo".
To repeat, there for 2019!

H
3 years ago

Holy moly! This place is incredible. We didn t hav...

Holy moly! This place is incredible. We didn t have a reservation but were accommodated immediately. We didn t really know what to expect but were floored by all of the inventive and delicious snacks served to occupy us before the main course. My mother is very picky when it comes to meat and so the restaurant made sure to make her options work for her palette.

The servers were entertaining and always on top of stuff. They forgot a salad we ordered and apologized but it wasn t an issue for us because of the amazing service plus, we were surprisingly full even before our main courses. Highly recommend and worth the splurge! Lots of little surprises and really fun experience.

f
3 years ago

The first Portuguese restaurant to get 2 Michelin ...

The first Portuguese restaurant to get 2 Michelin Stars, Belcanto is a classic and a must for food lovers. It was my 3rd time in the restaurant for a dinner.

The ambiance and service are shy from perfect, the staff very friendly and the food very good.

I recommend the Galinha dos Ovos de Ouro a house classic.

D
3 years ago

Nice experience, but not worth the money, especial...

Nice experience, but not worth the money, especially for a two star Michelin restaurant. The desserts were poor, I would expect a traditional Portuguese dessert, like pastel de nata or fior do ovos etc. There was no meat selection except for piglet. The courses are exteremely salty, the wine pairing is too expensive and definitely not worth trying.

M
3 years ago

The best restaurant I have been to on the world, e...

The best restaurant I have been to on the world, everything was amazing and the surprises were probably the most inventive cooking I have experienced! If I had to eat any Where for the rest of my life it would be here the service was impeccable and friendly!

E
3 years ago

Sorry. Impatient waiters, talking to each other an...

Sorry. Impatient waiters, talking to each other and giggling while serving. A very pretentious food, with little flavor and a lot of mixture. Mr. Avilez needs to take the reins of the house back, it seems that he is left in the hands of spoiled young people and with no commitment to quality.

P
3 years ago

A celebration of Portuguese food. A variety of fla...

A celebration of Portuguese food. A variety of flavours and textures together with accompanying wines. Prices according to the quality of the menu and chef, be prepared to pay around 150 per person.

R
3 years ago

Very good - we had the evolution menu and wished w...

Very good - we had the evolution menu and wished we'd ordered fewer courses. Each moment / course was delicious although some (squid head and sea urchin) are an acquired taste. Particularly enioyed the crayfish (no spoilers about the method here though).
Well worth a visit s there's something for everyone, however not quite at the level of Il Convivo in Rome

L
3 years ago

Spot-on formal meal with recreated Portuguese dish...

Spot-on formal meal with recreated Portuguese dishes. The Evolucion menu was outstanding. The staff was attentive and subtly entertaining. The only disruption was Americans who special-ordered their meals and wanted to make friends with everyone. Be quiet and enjoy your meal. It'll better than anything you could have dreamed of.

C
3 years ago

The service was excellent and the atmosphere is wo...

The service was excellent and the atmosphere is wonderful. My brother and I had the tasting menu with wine pairings. Overall, the food was very good. I didn't love everything, but the quality and presentation was excellent. Our server was amazing. For a special night out in Lisbon, this is the place to go.

N
3 years ago

Excellent. New rooms since this year. Fantastic fo...

Excellent. New rooms since this year. Fantastic food and menu based on traditional Portuguese food. Challenging partly, eg cabbage. But unique experiences in taste, preparation, presentation. Wine pairing awesome. Operation top. A detour and worth the price. Certainly, the best in Lisbon. On the way to the 3rd Michelin star.

A
3 years ago

Great restaurant in Lisbon

Great restaurant in Lisbon
Quality of the tasting menu + wines for each dish
A great culinary experience
Fast and attentive service for this category of star restaurant
To recommend

A
3 years ago

We had our meal (discovery menu) a few days ago an...

We had our meal (discovery menu) a few days ago and was very disappointed about it. Me and my husband were foodie people and we have tried a few 1 star Michelin restaurants in UK. Before we came, we were very looking forward to the experience. But it turned out that the food was nothing exciting, very very normal taste. One of the dishes was duck liver Foie gras which we didn't eat due to ethical reason. We were very surprised that they serve this kind of dish in an international well known 2 Michelin star restaurant. And my prawn was under cooked and I actually felt sick after having a bite of that dish and had asked to send back. My husband also found fish bone in a very simple dish. The waiter took the dish away, chef didn't say anything about it at all. When I had a small bite of my first main course, it was nothing special about a piece of fish, I already felt sick from the raw prawn I had previously and I couldn't enjoy any more dish without feeling sick, we then decided to leave the rest of meal. We were charged in full price. My whole experience, not worth the money, food was over priced for what you get a normal experience. Not sure how they got 2 stars as well.

m
3 years ago

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M
3 years ago

Indescribable! Super attentive service and care. O...

Indescribable! Super attentive service and care. Obviously wonderful food and unlike anything we are used to. Texture, taste, presentation, everything is special about this restaurant. I recommend choosing the findings menu for a complete experience!

A
3 years ago

Went here for lunch with my girlfriend and I must ...

Went here for lunch with my girlfriend and I must say the experience was amazing. We ordered the Lisbon set menu and the 5 wine pairing and I must say the food was the best I've ever had and the wine quality was in line with the food. This is an experience I would recommend to anyone in Lisbon with some money to burn on a top notch meal.

F
3 years ago

From the moment you walk through the door of Belca...

From the moment you walk through the door of Belcanto, the staff in the dining room and in the kitchen will take care of you. Everything was perfect from start to finish. We were 6 and the opinion is unanimous. The food is really excellent and pleasantly surprising! The chef really deserves his two stars! If you are going to Lisbon, do not miss this wonderful opportunity to taste the cuisine of Chef Avoulez!

S
3 years ago

Food tasted good but when I found a hair in one of...

Food tasted good but when I found a hair in one of the dishes. The Staff took the dish away and quickly swapped it with something else. There was no mention of the hair by any staff or manager. It's been a while since this incident but I still remember the hair in my dish and how the situation was dealt it and I have never wanted to return to any Avilez establishment.

D
3 years ago

Not the 1st time I ve been extremely disappointed ...

Not the 1st time I ve been extremely disappointed with a critically acclaimed restaurant and probably won t be the last. Beautiful presentation of fun looking food but was so underwhelming for taste. Molecular gastronomy only takes you so far. We only had 3 dinners in Lisbon and this was by far our least favorite and at a cost of 3X the cost of the next most pricey meal. Save your money and enjoy the many more traditional, flavorful meals available in this beautiful city with much less stuffy and pretentious service. Disappointed to say the least.

J
3 years ago

I'll start with the good points. In general the st...

I'll start with the good points. In general the staff were friendly and efficient. Except one. I'll come to that later. The food was at times challenging for members of the party, I'd hesitate to say the egg white was a tad undercooked, but it wasn't an appealing texture. Two members of the party didn't enjoy the dip in the sea. Things looked up with the pork, although the theatre around painting around the pressed meat reminded my son of my DIY efforts painting around a plug socket!
The issue came with the wine.
We'd had a wine flight the night before (at the excellent Leopold up near the castle) so braved the enormous list. I picked out one from the "specials" page of wines which would soon be taken off the menu and told the sommelier which one I wanted. A 49 bottle. I thought I was quite clear in my choice, but obviously not when I checked the bill at the end as I'd been brought a 100 bottle. I queried this to be told I'd pointed at this more expensive wine! Maybe I did but I would then expect the so - called expert to respectfully check why what I was saying didn't match what I'd pointed at. I find it difficult to read in low light at the best of times and I was put out by the dismussive manner in which the sommelier rejected my enquiry. It certainly left a very sour taste in the mouth. Not what I would expect from a two star establishment at all. It didn't look as if the North American couple next to us were enjoying their 16 courses either from what they were saying, either. My advice? Based on that corner of the restaurant's experience, avoid this place.

I
3 years ago

I really liked it, however the price / quality was...

I really liked it, however the price / quality was too high compared to others in the same category, such as the ALMA restaurant. We chose a tasting menu with 5 wines and in the 2nd wine served I asked for a little more and they made themselves forgotten, in other words, it seems that they only serve 1 glass of each variety, which does not seem correct in a restaurant of this quality and with these prices.

M
3 years ago

We arrived to find that our reservation had been c...

We arrived to find that our reservation had been canceled - somehow, as here we were. When you have Michelin stars, you know how to make things right, and we ended up at a lovely private table where the staff meets to plan the day. Since we are typically noisy, this was perfect. Then came the food and wines over the next four hours! We had the 13 mini-experiences Evolution tasting menu. I can t even tell you what everything was, but fortunately we received a printed menu as a parting gift. Foie gras, seafood, pigeon, clam, shrimp, and more. Whimsical molecular gastronomy mixed in with classic, perfectly prepared and presented food. We were smiling, laughing, and amazed all evening. The service was superb, of course (Obrigado to Luis!). We asked if we could sneak back in next Saturday after the hike to try the other tasting menu, the Classic. Full, but they have our numbers, just in case! Very highly recommended. Cinco estrelas!

M
3 years ago

Amazing meal with every detail laid out perfectly!...

Amazing meal with every detail laid out perfectly! The staff was very kind and informative about the tastings. We did the Evolution Menu which is the newest creations from the chef, but it is expensive at 185pp. We were celebrating a very special occasion, so this was the perfect place to celebrate.

Belcanto (Chef Jose Avillez)

Belcanto (Chef Jose Avillez)

4.6