Yesterday I was in one of the VIPS restaurants and...

Yesterday I was in one of the VIPS restaurants and now I explain the drop they have made in recent times. I first ate a pasta at the antipodes of being "al dente" and a chicken breast with vegetables and fried potatoes: chicken, salted and plasticized; the well-oiled vegetables; the potatoes ... infamous. It is impossible to put some potatoes worse.
What surprised me is that there were enough people. Maybe I've become very demanding for 12 ...