Ik Heet

Review of Restaurant Poppe

To do but no wow effect, carpaccio was little, bar...

To do but no wow effect, carpaccio was little, barely pine nuts. Main course tenderloin medium fried was baked just a little too long, meat tender but little flavor, wine sauce had a slight taste and was water thin, the cabbage did not match the meat in taste. Gratin potatoes only 1 small bowl for zn twenties, actually teweinig .. the salad unfortunately provided with small bacon, and so sweet dressing so we have not eaten. Chocolate was unfortunately not an emphasis on chocolate but especially the ice which after five minutes already in its fully melted on plate, the menu thin crispy chocolate turned out to be very hard large pieces where we could barely break through the spoon, the promised chocolate sauce was three small dashes over the dish..very shame all also we found the time between the corridors very short on each other after an hour and quarter already outside on the sidewalk. In short, no 115 euros which also tipped was not worth it! Staff was correct and neat