Annie Yu

Review of Market Restaurant and Bar

Pretty good food with great service. Restaurant we...

Pretty good food with great service. Restaurant week pricing is appropriate. The blue cheese souffle is amazing--I really enjoyed the light fluffy texture and veggie mix. The swordfish entree was cooked to perfection, but the sauces (particularly the tomato sauce) felt cheap, too sweet, and overpowered the fish instead of complementing it. The olive oil vanilla cheesecake with ice cream was delicious, smooth, creamy, and not too heavy.