The space was much brighter and more open. Our fo...

The space was much brighter and more open. Our food was ok nothing out of the ordinary. Appetizer was calamari with peppers. The sauce was good and the best part of this dish. My husband had french onion soup which he liked while I had the chopped salad. The dressing was a little on the bitter side. The bread was hot and fresh and very good. I had the standard cut prime rib, their smallest. It was 12 ounces and a beautiful piece of steak. This was served with a twice baked potato. He had lamb with potatoes. One of the chops was over cooked.while was perfect. The problem was there was no flavor, very bland
The dessert was carrot cake and was one of the better parts of our dinner.