Robert Ogbouma

Review of St. Johns Seafood and Steak

Head chef was not on the skillets tonight so it wa...

Head chef was not on the skillets tonight so it was a back-up chef and it was certainly noticeable...sub-par loaded mash potatoes were under-seasoned while the dried out baby back ribs were disguised behind a sweet glaze that bordered candy...the crab cake however was a delight and the hush puppies were also memorable...beware that an automatic 18% gratuity is added to parties of six or more...since the majority of my party did not care for the food along with minimalistic customer service I personally will not be returning...as a side note the place was completely empty