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DanThuy Chu
Review of ARS Los Andes

3 years ago

I've been waiting years to eat here! It was defini...

I've been waiting years to eat here! It was definitely worth the excitement. Like many places, your meal starts with warm bread and olive oil but their oil has something really different about it. It's delicious. Their saltenas are SO good, I could have an entire meal of them. The cunapes are a close second. For entrees, I tried their ceviche tasting, which leans on some classic Asian flavors and a steak/shrimp dish special, which was cooked perfectly. For dessert, I had a slice of their lucuma pie, which was very airy! On top of the amazing food, the service and staff are very professional. Our waitress was attentive and our dishes were quickly cleared after each round of food. The exception was maybe the host, he was a bit grumpy when welcoming us.

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