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Anna Eastick

4 years ago

This weekend was my first visit to Erpingham House...

This weekend was my first visit to Erpingham House, and sadly there was a shocking mix up with my gluten-free order. Having visited with a friend, I ordered a gluten-free version of the all-day brunch. To be fair to the waitress who served us, she was very lovely and diligent at repeating back the order and confirming gluten-free. As soon as the food was brought over (by a different waitress) I noticed the bread looked suspiciously gluten-filled! So I asked the waitress to confirm it was in-fact gluten-free. She confirmed that is was (without asking the kitchen) so I happily began to eat away. I was four bites into the bread, before the original waitress came back to reveal there had been a mix up in the kitchen and I was in-fact eating bread with gluten in it.

I have been gluten-free for 5 years now, and in all my years of being gluten free, this has never happened to me. I was shocked, especially as I considered Erpingham House to be the kind of place that would take dietary requirements seriously. I am only gluten-intolerant, so I could not help but think how much worse this would have been had I been allergic or coeliac. I hate to leave bad reviews, as the food was quite tasty, once I received the correct bread! Plus the waitress who originally took our order seemed very careful and apologetic. It's just a shame the other staff were not. The restaurant wasn't even that busy too, so it's surprising something like this was overlooked.

We were also only offered a free hot drink for the mistake. While I appreciate the gesture, I would expect a mix-up that big to have warranted taking my meal off the bill at the very least.

While it pains me to leave negative feedback, I thought that this is the kind of thing that if I was gluten-free, I would want to know before visiting. I would certainly advise caution to all with dietary requirements who wish to eat there in future.

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