What a great meal,after a pleasant country drive i...

What a great meal,after a pleasant country drive into the mountains past Dayboro .
We shared Lamb Ribs and Sumac Yogurt with Nigella Prawns with a panko crust very tasty
For the Main my wife enjoyed French oak smoked duck breast, lotus root, burnt pumpkin, edamame, umeshu jus and i had the
Braised darling downs short rib, spic
y eggplant, Bauer s organic potato, truffle, warrigal greens and Seaweed butter
It is nice to be served a meal that has such a variety of textures and flavours
The chef Tony even dropped by our table for a chat
Overall a great dining experience while enjoying the view of the winery and local wildlife