Karen Bollens

Review of Restaurant de Brugwachter

Have dinner in a cozy restaurant on a Thursday eve...

Have dinner in a cozy restaurant on a Thursday evening.

We took appetizer, main course and coffee. There is a wide choice of pastas, meat and fish dishes and steppe grass!
They even have some specialties such as deer and fillet of fillet.
We naturally dared ourselves to the latter: soft and well-baked with a nice sauce together with fried vegetables.

The service is friendly and regularly comes to the table to ask if everything is satisfactory. Top!

Nice note: We had ordered tomato soup, but it didn't really taste ... As compensation, a drink was not charged. Can we at least say that this was much appreciated.