Went here for Winter Restaurant Week and was not d...

Went here for Winter Restaurant Week and was not disappointed! Tried the calamari, phyllo rolls, and the chicken flatbread entree.

The calamari was crispy and well cooked. The phyllo rolls were delicious and complemented by the tzatziki. The flatbread was perfectly crisp and buttery but the chicken itself was a bit dry and the accompanying salad rather plain. Tried my friend's salmon and it was much more delicious! Chocolate mousse and baklava for dessert and these were delightful.

The restaurant itself is wonderful, in the winter the outside area is enclosed in a clear tent so you get all the sunshine but no cold! Looks like a good venue for larger parties.