nafiz imtiaz

Review of oso ristoranate

First a confession: I'm new to Italian food. I onl...

First a confession: I'm new to Italian food. I only read about it in books and in cooking shows. No not an expert by any stretch of the imagination. Still if you pay 50 SGD for appetisers and similar for each main course, you probably expect better. Don't get me wrong, the bread was soft and supple. The calamari fry nice and crisp and the lobster main course had a well cooked lobster and fettuccine that while a bit thick was more than edible. But did it blow off my socks? no. Did it make me want to reach into my limited salary and go back for one more : nah. If I want just a bit more than ok food, I can get it for around 10 SGD!