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Eric Plosh Review of Makimoto
I remember when Makimoto opened a little over 10 y...
I remember when Makimoto opened a little over 10 years ago. It was, and still is in my opinion, the best sushi in southeast Michigan I have come across. Many of the big name places get rave reviews, but after trying many they don't hold a torch to the freshness and quality I experience here. The staff is always friendly and the owner Andy will gladly engage and even create something new to try if you ask. Though you shouldn't need to, as the options on the menu are plentiful and allow choices for every palate. Give it a try if you are in the area, and don't let the construction in the plaza deter you. This is one of the sushi gems in the area.
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