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Arizona Cheeseheads

3 years ago

One of my favorite restaurants in the world. We'v...

One of my favorite restaurants in the world. We've been 4 or 5 times and only one experience wasn't as good as the others, and the only reason was the server wasn't as personable and knowledgeable as the other ones we've had. However, when prompted she was better. The host stand and valet are always so welcoming. Once you make a res they keep your info for the next time you return.

If you are there early enough, you get a nice view of the polo fields. Don't worry later diners, the food is to die for and the need for a view will be negated with your first sip of a cocktail or bite of your amuse bouche. Order whatever you want, you won't be disappointed. I'd hate to say order the local yellowtail tartare and stone crab with the burrata cheese and heirloom tomato salad to start, followed by the lobster if they have it on special, when your heart may be leaning towards the blue cheese souffle and local peach salad, followed by the cast iron grilled prime beef tenderloin because all amaze your taste buds. I think I've been through the entire dessert menu- I can't help, it's a meal that you are happy to get up and walk 3 miles to burn off.

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