J
Jens Ananiassen Review of Mercure Hotel Zwolle
Visited the restaurant.
Visited the restaurant.
I ordered risotto with cheese and asparagus and pancetta for starter.
It was fantastic and just as creamy as it should be.
Main course was tagliatelle with sauce Bolognese, and a bowl of salad.
That was also a good experience, and the salad was just my kind of salad.
I wouldn't mind coming here again.
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