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The burrata surrounded by prosciutto, drizzled wit...

The burrata surrounded by prosciutto, drizzled with balsamic vinegar was phenomenal! I wish I could say the same about the mains, but I have since forgotten what I ordered. The suckling pig starter could do with a little more seasoning, but it was nice and meaty.

The space is small and tight, so expect to bump into people and be bumped.

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