I stopped in here on a Monday evening with a group...

I stopped in here on a Monday evening with a group if 5, we were seated immediately. Carbon gets a 5 for style, I spent more time gazing at the chandeliers, high ceilings, open kitchen and floor to ceiling bar than the menu. I would suggest splitting the pit platter, (brisket. Pork ribs and fried chicken) it was plenty for two people, though very tasty I have had a better version of each meat at other places, and for a lower price. The service was great and and an overall nice experience.