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I would like to share my experience working at thi...

I would like to share my experience working at this hotel as a banquet server. Was new to banquet but more than willing to learn however i was brushed off by the the person who was suppose to guide me along simply by saying i have no time now and got scolded for nothing when they have miscommunication among themselves and delivered wrong messages to me but i got scolded even though i followed the instruction given treated unfairly rude and pinpointing me because my agent reflected the issue to the hotel unreasonable assistant operation manager Jacky Chia. Second day of work was asked to leave just 30mins into the work because i was honest that i didnt like the way attitude language tone from the assistant manager Jacky Chia. I would like to feedback to the hotel management about this at the same time serve as a reminder to you that every staff even the part timers that works for the hotel should be treated with upmost respect. I do hope the hotel would not only take into account the well-being of their guest but also their staff especially when they are new and unfamiliar. Didnt have a chance to voice out as i left the place with tears felt so wronged. Thankyou.

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