S

Stephan Schuurman

4 years ago

Feast of recognition the reactions below. We had d...

Feast of recognition the reactions below. We had dinner here yesterday and we also share the opinion that the owners (assuming yesterday's husband and wife were) were very curt and could make a laugh with pain and effort.
We have taken venison steak, it was highly recommended, especially this time of year, description on the menu is: "wild from the Veluwe" apparently brought by the wholesaler: s found the food itself nice but certainly not worth the money unimaginative, and as a side dish a shared bowl with fries and a shared bowl of carrots.
As mentioned, the service was short and businesslike, I personally hate that I almost feel grateful that I can eat somewhere, hospitality can really be greatly improved and there can certainly be inspiration in terms of food.

The young man who came to bring us our food and cleared the table was very neat and correct.

Not a second time here for us.

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