The Inn at Lobstermen's Wharf

The Inn at Lobstermen's Wharf Review

Reviews 80
3.9
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Reviews 80
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P
3 years ago

The lobster grilled cheese on Texas toast had a go...

The lobster grilled cheese on Texas toast had a good amount of lobster but in spite of being described as having cheddar cheese it came with American cheese. It was ruined by the American cheese. The lobster roll was decent but I preferred another Boothbay Harbor shack for lobster rolls. The lobster spinach omelet was very good.

A
3 years ago

As of March 2020 the wharf is being completely reb...

As of March 2020 the wharf is being completely rebuilt. The restaurant is gone - hopefully it will return better than ever as this was a great place. The website offers no information that I can find.

S
3 years ago

Very disappointed. I have ordered fried seafood pl...

Very disappointed. I have ordered fried seafood platters all over coastal New England. While the $31 price is at higher-end of average for a fresh fried combination platter, beware, our takeout was insultingly disproportionate AND the overall quality was really poor. Platters at this price point should be pretty loaded with fresh goodies and have a smal mountain of french fries and maybe a few fresh onion rings. HERE S WHAT WE GOT: The shrimp looked suspiciously the size and quality of those grocery store party platters that come prepackaged on round trays, and they were totally oil-logged = just gross... NOT EVEN CLOSE to the shrimp you should get on a combo platter in this region! My husband said, are these people serious?? . There were 5 fried whole clams, the best part, but I like them over-cooked and extra crunchy. 5 small sea scallops, around 10 of those insulting half-bite-sized weird shrimp and 2 very small finger-sized pieces of fish (typically you should get one huge or two smaller fat pieces of haddok)... oh yeah, and a VERY SMALL handful of fries and a little half-filled container of cole slaw. We were mad and felt insulted, especially since it was takeout and we felt like they cut serious corners for profit margins or they just don t care. I have no problem dropping $$$ on beautiful fried seafood or any other dining experience, but THIS WASN T IT. (Heads up: Someone mentioned they are under new ownership, so don t invest too much in the older reviews for this establishment)

M
3 years ago

This was very disappointing. Our waiter never bro...

This was very disappointing. Our waiter never brought out plates and silverware for apps. We got our own. We waited at least 20 minutes for him to come back to ask for another round of drinks. Again....my husband had to get up and flag down another server to find him. We had no rolls served, although the menu indicated we should have. Ugh!!!!

J
3 years ago

One of our favorite stops on our yearly vacation t...

One of our favorite stops on our yearly vacation to the Boothbay Harbor peninsula. Absolutely love the location in the quiet village of East Boothbay and as you can see by the pictures, right on the water. Every time we are there it is so cool to see boaters come right up to the restaurant dock, tie up, and come in and enjoy a meal. It is not just about the location though, the food is excellent as well! Put this on your list of stops when in the Boothbay Harbor region!

K
3 years ago

We had the baked scallops. They were delicious. Th...

We had the baked scallops. They were delicious. The food came incredibly fast. Our server was good. That being said, their processing of things seems a little disjointed. New staff maybe? I would go back.

P
3 years ago

This a delightful restaurant recently purchased by...

This a delightful restaurant recently purchased by the owners of the adjacent Ocean Point Marina. They have upgraded the food significantly. I have eaten there a half dozen times this summer (2016) and every meal has been excellent (most especially the lobster stew!). The wait staff are very pleasant and accommodating. The setting is delightful overlooking a nice working marina. Go here to enjoy a relaxing dining experience away from the hustle of nearby Boothbay Harbor.

B
3 years ago

Great

K
3 years ago

Beautiful views but don't get the baked stuffed lo...

Beautiful views but don't get the baked stuffed lobster if you're okay with looking at the carcus of a lobster plus the eyes and everything else attached. Unfortunately we won't be going again. The baked stuffed haddock was almost 30 dollars and three rolled small pieces of haddock with a little bit of stuffing was served. Very dissappointed.

H
3 years ago

I decided to give this restaurant a try because it...

I decided to give this restaurant a try because it was close to our hotel and it had a good view on the deck outback. We ordered 2 dinner meals and I had a drink called the puffin from the bar. Which was very delicious. Strong but delicious. I was tipsy off of that one drink. I got the clam po'boy with french fries and a cup of clam chowder. I have never had a po'boy before and thought I would try it. All 3 were good. Clams were fried well. French fries were crisp, and the clam chowder was hot and creamy. Oster crackers were served with it, which I like better then regular crackers. The other order was a seafood samplers with clams, haddock, shrimp, and scallops served with french fries also. The Haddock was amazing. My favorite out of the sampler. Clams were good.
Scallops and shrimp were kinda small.
As for environment its a nice view with good seating. The waiter was great. Very intentive. Very quick.

L
3 years ago

Hurry Before They Close for the Season!!

Hurry Before They Close for the Season!!
The stuffed, baked haddock was delicious!! Clam chowder was the best I've ever had anywhere. Service was prompt, even though there was a crowd taking advantage of the end of season deals.

H
3 years ago

sure not like the old GOOD Lobstermans Wharf.

sure not like the old GOOD Lobstermans Wharf.
all other tables had shade but ours. Host very slow in seating, did not smile and not pleasant
Fried Haddock not completely cooked. Waitress never returned to find out how food was and never asked if we would like dessert or more to drink
Live in the area and will not return

R
4 years ago

The staff was great the location is great but the ...

The staff was great the location is great but the kitchen doesn't know how to make stuffed haddock the portion was small adding a few bread crumbs and a newburg sauce that tastes like a tin can isn't stuffed haddock I have had good meals from here but this time was a major disappointment

c
4 years ago

What a rip off... terrible food.....ridiculously p...

What a rip off... terrible food.....ridiculously priced for such terrible food,,., close now please...the haddock in the haddock sandwich fell a part and was soggy a gross. The salads are $20 and the size are ridiculously small. Cheese is $2.00 extra they must have a expensive cow..,. Stay away the view is not worth it..,

S
4 years ago

Good food great view. Need I say more. Well... a l...

Good food great view. Need I say more. Well... a little bit more. This place is all about the fish. I would recommend finding somewhere else if you want a burger or something like it. They have awesome lobster rolls, if you're interested in that sort of thing, and really, who isn't. ; )

B
4 years ago

Food was good but service was not. Service is what...

Food was good but service was not. Service is what cost you the stars and I really think the owners need to look!! When you ask your server is fish is local and they don't know???? Ask what the vegetable of the day is and being told they don't know but it changes daily..........Having to ask for a lobster bib - getting moist towelettes that were absolutely dry. What food we ate was good but the service was poor. Front of your house needs attention. If you decide to visit - be prepared for this.

D
4 years ago

Arrived on an early Sunday evening. Astoundingly t...

Arrived on an early Sunday evening. Astoundingly they were out of any sort of lobster below 2lbs. When you have lobster in your name and are in the lobster capital of the world it should be embarrassing to run out of, you know....lobster. The servers were surly and annoyed we wanted drinks and menus. The fried fish dishes and mussels we ordered could have been prepared in any diner anywhere by the newest short order cook. They also ran out of corn on the cob. Did I mention the flies?

The Inn at Lobstermen's Wharf

The Inn at Lobstermen's Wharf

3.9