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H
3 years ago

I really tried to like Sud Forno, but I don't thin...

I really tried to like Sud Forno, but I don't think my palate is "advanced" enough... It's one of two sister restaurants to Terroni and has a casual cafeteria-style lower level and a more upscale dining area upstairs. For dinner, it's a trendy and dim spot (think candlelight and low hanging lights)... and we had an intimate window seat looking into Dineen Coffee.

My main beef was that I didn't enjoy the food...I think dessert would've been the saving grace but I was too stuffed. My party of 3 and I shared fluffy room temp bread (why don't they serve it with balsamic vinegar? Am I missing something? The oilve oil was quite bitter, maybe grapeseed?), the antipasto ($25) and the che te mangi ($19 for white pizza w walnuts, honey, pear and prosciutto). I also sampled some of my friend's squid ink pasta, which was supposed to be served warm instead of piping hot...

I think I ordered the item I would have liked the most from the menu (they wasn't a wide variety to choose from) but was pretty disappointed, especially because the food was so overpriced.

All in all, cool atmosphere. If I *had* to come back I would just order desserts.

K
3 years ago

Great place with amazing atmosphere. Anything you ...

Great place with amazing atmosphere. Anything you buy here is very good quality and delicious. They use high quality ingredients, you can feel it after the first bite. Very nice design inside and great customer service.
Their gelatos are delicious, so as their pastry and their pizzas.
I highly recommend this place and will come back for sure.

R
3 years ago

Food: 4 out of 5. Pastry was ok, can't even say go...

Food: 4 out of 5. Pastry was ok, can't even say good. Too much flour on a croissant. Their pizza is VERY delicious. Their coffee aroma is pretty good, taste is perfectly what I want. It's their coffee and pizza make up those lost marks from their pastry. Otherwise if just rating for pastry, I would give 2 out of 5.

Price: 3 out 5. It's reasonable.

Service: since it's self serve, not gonna rate this.

Decor: 4 out of 5, very nice decor, and you can tell it's part of the Terroni family.

Overall: 3 out of 5, it's a little harsh to rate this low to one of my favourite Italian restaurant group. If their pastry game couldn't elevate. It's hard to stay in Queen Street West. Especially it's a stiff competition on this street.

L
3 years ago

All I can really say about my bomboloni is yum. O...

All I can really say about my bomboloni is yum. Oh, I thought of something else: I could see the vanilla bean bits in the vanilla cream filling. Double yum. This place gets crowded for a reason.

A
3 years ago

Our favorite place in the neighborhood. The pizza ...

Our favorite place in the neighborhood. The pizza slices are a reminder to the small cafes in Italy. The baked goods are our guilty pleasure. So here is our routine: have lunch at Terroni or other places around, walk by the plenty of stores or just the neighborhood. Get a nice espresso and a Bigne (or two). Sitting upstairs alone or on the newly opened patio. Drug of my choice.

K
3 years ago

Came here for dessert after eating just down the s...

Came here for dessert after eating just down the street. Got a double shot americano and a gelato on a stick. It was around $11 CAD. Everything looked really good inside. The coffee was really good and i like the decor. The seating upstairs is just a big community table.

M
3 years ago

Delicious Italian bakery in queen west neighbourho...

Delicious Italian bakery in queen west neighbourhood! This place is such a gem, they have amazing house baked treats and delicious wood fire pizza. All their ingredients come from Italy so you can definitely taste the difference! They also have amazing gelato at this location, must try the pistachio gelato!

S
3 years ago

Cute little bakery serving a wide variety of Insta...

Cute little bakery serving a wide variety of Instagram-able pastries (heh millenials at it again, back in my day we just ate our food without photographing it! *Sip* yep, those were the days). Has a large communal eating style table upstairs. More expensive than a chain coffee shop but you get what you pay for.

M
3 years ago

Hmm we're Sud regulars here (neighbours!) and toda...

Hmm we're Sud regulars here (neighbours!) and today not only were the new sandwiches smaller (with much less dense and tasty bread) but they are the same cost! ....$9 for this little guy? I don't think so guys!
Go back to your old stand by or were officially heading elsewhere for lunch! Sorry!

K
3 years ago

Simply amazing. Super friendly accommodating staff...

Simply amazing. Super friendly accommodating staff. Great selection of baked goods, food, drinks, gelato and everything great. The place is super nice and clean, nice community table upstairs with large windows to hangout and enjoy their food and drinks. Nice little cosy patio upstairs as well...wish we had more of these and outside the city. I may come out of my way just for this place

K
3 years ago

Pricy but worth it

Pricy but worth it
Some of desserts are really really good!
The place that i wanna take my friends and family!

S
3 years ago

Amazing place, pure genuine Italian taste, employe...

Amazing place, pure genuine Italian taste, employees, vibes. Must visit here in Toronto, both the shops, one in yonge, and this one. Go on Saturday to taste their wonderful porchetta, and I can guarantee 100% it has the same perfect taste that the one you can buy in Rome. It's also a good place to buy interesting Italian product, from olive oil to cheese, and why not, it's kinda perfect for a lovely Italian brunch. The employees are always very polite, the chef I met was so kind to say hi to us. They have a second floor where you can seat, relax, eat your Italian panino, and listen to people speaking in Italian. No negatives at all for this shop. Yeah, the prices are quite high, but I guess it's normal, some product are literally shipped from Italy. I am Italian, and I can guarantee. Totally Italian vibes, wonderful Italian food. Strongly suggested, definitely. Buon appetito!!!

B
3 years ago

Wow, what can I say? Their Americano was one of th...

Wow, what can I say? Their Americano was one of the best that I've had in the city, and the pastry that came with it was also really good. My only concern was that I asked for an item that was labeled as their chocolate croissant in their More

L
3 years ago

Sud Forno is a slightly overpriced priced bakery. ...

Sud Forno is a slightly overpriced priced bakery. But you can't beat what it offers between presentation, atmosphere and food.

Unfortunately, I have noticed portion sizes get a bit smaller over the years but l want to give them the benefit of the doubt and think it's just the batch of the that day and it doesn't apply to all things.

As long as the quality remains, Sud is a lovely place to enjoy an afternoon of pizza slices, profiterols/binets, cream filled bombe and coffees with biscotti. Not to mention Classic Gelato in summer.

Overall, can't beat a good, authentic, true to form Italian bakery, complete with Italians direct from Italy.

I
3 years ago

Too pricey! For my Italian desserts I normally go ...

Too pricey! For my Italian desserts I normally go to Tre Mari, but I had heard good things about Sud Forno, so I gave them a try. I could not believe the price of a mini baba - it was the same price of a large one at Tre Mari. Seriously? I spent $26 on desserts that would have cost me $15 at another bakery. That said, the desserts, except for the $7+ one that came in the jar (rip off), were tasty. Though tasty, they are not worth another visit.

Z
3 years ago

Nice

M
3 years ago

Pastries are great but service is lacking. It's a ...

Pastries are great but service is lacking. It's a bit disorganized to order, pay, and get food when it's busy. There's a large communal table and cute covered patio on the 2nd floor. Opened somewhat late on a Friday night to get an evening treat. Definitely worth checking out if you're in the area!

M
3 years ago

Absolutely the best place for a quick slice in the...

Absolutely the best place for a quick slice in the city!!! Friendly staff and always serving up fresh! Pistachio cookies are by far my fav cookie in the city! It's often busy, but worth the wait. The upstairs community table is awesome.

I
3 years ago

Hands down, the best espresso in Toronto. Balanced...

Hands down, the best espresso in Toronto. Balanced, smooth with the right amount of crema and bitterness (it's probably because they do it the Italian way and dont use +20 grams of coffee per serving, like the majority of cafes in Toronto). Their selection of desserts and pastries that are all delightful. They also offer breads & pizza by the slice which all smell amazing, but to be fair I have not yet tried any of them.

t
3 years ago

I have tried to write a review for almost a year n...

I have tried to write a review for almost a year now. But words escape me. I don't know that I can express in words how much I love and APPRECIATE this place, specifically this location (QUEEN STREET WEST). The food is authentically Italian. DELICIOUS. Still not had anything here that is short of DELICIOUS! And you can taste the quality of the ingredients and the work that went in to creating the food! The staff at Queen. They are not only hard workers, but the most wonderful human beings! I have noticed they always have a smile, are warm and welcoming. This location gets busy to the point where there are line ups! But the staff always treat you like you are the only customer there. And the management staff. Wow, they not only know how to run a business well, but treat people like royalty. I have also seen the management staff get on the floor and serve customers and clean up dishes when it gets busy. This location is a GEM in Toronto! I have been to the other location (Yonge), and that felt like a North American cafeteria. This location on Queen feels like a taste of Italy ... not just with the food, but the ambience and how you are treated here by the staff. So proud of you Sud Forno on Queen. Continue to shine :) P.S. BEST PIZZA and GELATO I have tasted outside of Italy itself!

B
3 years ago

Lousy, rude service and atrocious sandwich consist...

Lousy, rude service and atrocious sandwich consisting of two pieces of dried bread with some leaves and some what appeared to be a paper thin bit of ricotta cheese. Better to go to Loblaws for a panini.

N
3 years ago

Second time I go there and am completely disappoin...

Second time I go there and am completely disappointed.

First time I ordered an espresso, barely had any crema and tasted completely burnt. This was not a good extraction. I told the barista and they apologized, but did not offer anything to fix the solution (such as make another one, or offer an americano instead).

Second time I ordered a frittata sandwich in a croissant. I asked it to be heated, and they did not. I reminded them, and they did heat it. However, it was poorly heated. The croissant was lukewarm at best, and the frittata was still quite cold (clearly came out of a refrigerator not too long ago).

M
3 years ago

Staff is super friendly, half of them are Italian ...

Staff is super friendly, half of them are Italian so that adds to it's charm, the food is bomb and general atmosphere is very welcoming and relaxed. Music isn't so overpowering as someplace a can be, and they usually put on something nice.

P
3 years ago

Good quality and freshly baked good. Season Italia...

Good quality and freshly baked good. Season Italian products here. They serve alcohol which is nice for an aperitif or digestive depending on how you feel. Nice place to stop by for a quick snack and drink while running errands.

A
3 years ago

Great for baked goods or pure espresso.

Great for baked goods or pure espresso.
Love the clean look and seating upstairs.
So not a negative on the space...

but if you re offering coffee in 2018, you gotta have milk alternatives. 65% of people are lactose intolerant, and others choose to stay away from dairy for health reasons.

Get some oat or almond milk in that joint

A
3 years ago

More

C
3 years ago

Our overall experience was great until the waitres...

Our overall experience was great until the waitress prohibited us from putting Parmesan on a dish. We order the Paccheri ai Frutti di Mare, which did not impress us at all. Instead of making a big deal and returning the dish, we made a simple request to bring us some Parmesan. The gentle spoken waitress explained to us that on behalf of the chef she could not provide us with Parmesan for that specific dish. At first we thought she was joking until she walked away.

Putting restrictions on customers is uncomfortable and disappointing.

Sud Forno - Terroni

Sud Forno - Terroni

4.4