4 years ago
I'm still only 6 months into my Seattle residency,...
I'm still only 6 months into my Seattle residency, but I still have not found a place to top Shiro's - especially on the omakase front! Definitely sit at the sushi bar for the best experience. I've done omakase twice (beware, it DOES add up quickly because everything is delicious) - and both times the chefs have been fantastic. They are personable, funny, and are very understanding when it comes to things you don't like (uni, for me). Each time I've visited, the fish has been beautifully fresh, and the perfect temperature. They also have a wonderful sake selection.
Shiro's focus is on preserving the integrity of the fish, and highlighting the natural flavors of each cut, so you will not find too many crazy, sauce-laden rolls here - which I personally love to see.
Additionally, I have gone several times (as a party of 2) without making reservations and have not waited for more than an hour. There are many bars and cocktail spots in the area to pass the time. In fact, they do not take reservations for the sushi bar, so do come prepared to wait, especially if it's right in the middle of dinner rush. Anyway, the wait is totally worth it!