Discovery of exceptional Greek gastronomic cuisine, a harmony of flavors accompanied by wine with a perfect balance of dishes, a remarkable service both in efficiency and discretion, a wonderful moment of happiness!
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I was expecting to be amazed with this restaurant, unfortunately I was not. Main course was the best: pigeon was excellent; stuffed squid also excellent. Service was spotty; had to ask for wine refills many times. If possible ask for table on ground floor. 1st floor is like Siberia - no design aesthetic.
Very pleasant meal for 2! You have to order 1 starter and eat it at 2. Ditto for the dessert. With the main course it's perfect. Allow 100 for 2 with 1 1/2 bottle of surprising white wine Very good place, to come back
Worst restaurant that I did. 29 of entry For 3 ramekins, flat and tasteless dishes. Honestly I never leave anything on the plate but there was 3 to find the food tasteless and so abused compared to the price the chef de rang offered us a coffee or dessert and seemed aware that there was a big problem in cooking ...
Friendly welcome and tables very (too) close to each other. When the room is full, it becomes very noisy. This is the bistro version of the Mavrommatis restaurant (same direction). The food is adequate, the portions are small and the wine is very expensive. The service is very slow, you have to ask for the dish after entry because the servers are overwhelmed. All this is average for a slightly high addition anyway.
A newly starred restaurant in the famous red guide. We wanted to test. The setting was very calm and cozy. Service to care. Regarding the dishes, the entry was very good (grilled octopus and chestnut soup). On the other hand, disappointment for the main dish (scallops) which lacked pep and flavors ... Fortunately the dish was made up for by the dessert (semolina milk) which was very good. Regarding the wine, we were advised by the sommelier who hit the nail on the head, it was excellent and went perfectly with the dishes tasted. In short, a very good restaurant but I put 4/5 because of my disappointment on the dish ...
Friendly restaurant, waiters always listening (they heard that one of our friends was celebrating his birthday, we had the right to the candle!) I recommend the lamb meatballs as well as the dessert with almond angels hair .. A delight
Very good and rather rare for a Greek restaurant. The service is impeccable. Nevertheless, many things are provided by the neighborhood grocery (Mavrommatis), so everything is slightly expensive.
Unforgettable experience ... Everything was absolutely perfect, from the beginning to the end of our evening. Warm and smiling welcome, refined and refined setting on the plate ... An explosion of flavors! Special mention for lamb and turbot, not to mention strawberry for dessert. Selection of very sharp wines and we advise you to have your wine accompany your dishes. Thank you to the entire team for the service, especially Jessica, Dimitri and Florian! See you soon.
I wonder how this scam called "Mavromatis" that dares to claim that it has just traditional Greek as well as Cypriot products at prices eight times higher than normal and they promote you a village salad at 17 each made with Dodoni yogurt and falsify it under another name. In other words, it is also a homemade Mavromatis ... The staff is extremely repulsive, the even more responsible junkies are obviously complex illiterates who want to show their prestige in some wrong way and the quality of the food could be better for the money you give there. The prices are so high that you make sure your pocket is thick for quality food under the bar of George the hangout in Orchomenos.
A warm place, attentive staff and a discovery menu that lives up to its title: everything was refined from start to finish, which provokes a total awakening of the taste buds and eyes! Go and have fun! Bravo and thank you!
Authentic Greek cuisine and tasty. No menu, the card quickly climb the additions. Uneven local wines (white better than red) despite these reservations, we are not disappointed, taste buds satisfied
Very good meal to celebrate our 2 years of PACS despite a salty addition. The dishes are delicious and it feels like being in Greece. The service is a bit long when there are people. Despite this, an address to remember if you want to enjoy !!!
Perfect restaurant in every way: place, service, cuisine, sommelier. Our evening was perfect, the 7-course menu is a must! Me, who thought I would be satisfied with classic Greek dishes, none of that, everything is revisited in an enchanting Mediterranean cuisine.
A. Exotic cuisine, which changes the usual standards and allows discovering new flavors by diving into a Mediterranean world. A beautiful wine list. Nevertheless the service is not up to a Michelin star, and the addition is a bit heavy, 166 euros to 2 for an entry, a dish and a bottle of wine ....
The food was very good but the service was poor. The staff was semi-rude and laughed at us behind our back - maybe because we didn't speek French but English.
1st meal out in Paris was a success. Vegatable Moussaka was most excellent, worth the visit alone. Service was great, especially given the language difficulties.