Very bad experience regarding the treatment received last March 3 for dinner; They put a supplement on a plate, because they said it was for one person and since there were 3 of them, it was a small amount (nobody said that this dish was to be shared). We ordered a cheese board, which is usually ordered for dessert, but we wanted it together with snacks; As much as we asked at the beginning (3 times), the girl refused to wear it. In short, with this bad experience, I do not recommend going to anyone.
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What a delightful restaurant this is and open a little later than the others. We arrived at 11:30pm after a mistiming the local closing times and they gladly took us in. The food was beautiful and the Gratin dauphinois was heavenly. The price reflected the food and wine and the service was good. I can not wait to come back here and try the rest of the menu. For two people for mains, coffee and a bottle of red cane to roughly 65-70 euro including tip.
Good atmosphere and nice food. They open from 7:30pm and gives you nice french dining experience. the dessert portion is too big after a set of starter + main!
Check your bill! Good food but they overcharged us by 55 euro. Even after we told them the bill was wrong, they ran the credit card. they returned with apologies and another bill which was also incorrect which was 10 euros over the bill. Good food but experience left me leery of the staff. only one drinker in the group so they didn't like that we didn't up the bill with more alcohol.
Some time ago I went there several times. I particularly liked the welcome a little felted and well presented dishes. This blows I have not found these details. In addition I found that the sauce of my breast looked more like a heated box than a cooked ... Really bad because prices have not dropped!
During our stay in Paris, we always wanted to find a French restaurant that serves typical traditional dishes. We were lucky enough to find out, and I was quite satisfied with my friends. I ordered the duck set, which can only be said that the chef has cooked it! Even the lettuce next to it is covered with the aroma of the duck oil, which is fragrant and lubricated. One of them (cold) duck liver may I have soaked in wine, but I have already had a slight scent of wine but it is not so obvious. It is contained in the mouth with a slight aroma. It is a must with a sweet mango! The duck oysters are also handled very well, and the meat is not good. Chai, but the amount is a bit too much to eat too much, then the "slice of duck meat" with the skin of the meat is tender and tender, completely no firewood, subverting my view of the duck meat, really delicious! And the fried duck liver is inside The most best to eat! Frying to the fragrant, sliding the mouth of the rich fat in the mouth to blast, really let people forget, but the last duck legs, but some small disappointment, although the duck itself is processed tenderly Chai, but the taste is not so bright, the taste of duck meat is slightly obvious, but the aroma is not enough, and the hair follicles on the duck skin still have a little duck hair left untreated, and the duck leg is the place where the whole dish is lacking. The overall atmosphere of the restaurant was great, and even the details on the dining table were noticed. The waiter was very attentive and careful. This is a restaurant worth visiting. The soup made by friends is also very delicious. It is worth recommending a restaurant! The staff is also very friendly! I am very patient with the explanations and suggestions of the menu, let us have a good impression of this restaurant, next time I go to Paris, I will definitely visit this restaurant again!
Outstanding. Qualitatively and taste first-class. Every course to enjoy. Great sauces. Definitely try a dessert, it's worth it. Great, personal service in a pleasant atmosphere.
Just wanted to have a beer, the price outside stated less than on the English menu. Paid 15 euros for a small and regular Kronenbourg. Maybe it is normal for Paris, but I just don't like when the one thing shows on the menu outside and then it is a different story inside. To me feels like a tourist rip off and I hate that.
A rather surprising rating of 4.2! No doubt given by tourists ...? Charmed by the room ... and the presentation of the menu and dishes ... Nice room but ... a large menu, a large room, and a lot of tourists ... We can tell the business is going well ... We take the "coin coin" plate (therefore made from duck), the name is nice but it stops there ... Staging of the plate that does not hide the ingredients fresh out of the packaging ... that the duck or foie gras tonight ... perfect cut ... taste ... I pour out myself to the waiter who is surprised (obviously) by my criticisms and assures us that everything is homemade ... Go down to the toilet and take a look at the large but deserted kitchen which shows that here we do not cook ... French and foreign friends seeking local produce go your way!
Tourist trap:charged 7,50 for a bottle of water. Service was at minimal effort. Food was ok to really meh: no herbs used in food. Dessert was yummy but nothing special! (White choc cake). Also added extra items to our bill. Not worth the money. Would not recommend.
This restaurant had been recommended to me and I had read favorable reviews from customers on Google, but I was really disappointed with the welcome and the cuisine which is gourmet and which is basic. I will not recommend this restaurant (((
What a disappointment, much less well than before. Back after a few years our impatience to come back was up to our disappointment. From the very average kitchen (see no good I'll pass the details) to the atmosphere with the full live Celine Dion in the restaurant we were very disappointed.
We have been four times in three weeks so it must be good! The food is excellent worthy of a Michelin star. But the fruit salad prepared by Orlando who also doubles up as a waiter is amazing. Not an English fruit salad full of apple but mango, melon and strawberries in a sesame bowl reminiscent of brandy snaps.
The real journey is not to travel the desert or to cross great distances underwater, it is to reach an exceptional point where the flavor of the moment bathes all the contours of the inner life. Antoine de More
Nice place and atmosphere. The food is really nice too but there s some potential space of improvement in the service, it took a really long time for us to get our dishes. It s also unacceptable to pay 7 a bottle of water.
I really loved that gastronomic experience! Was so French! The places decor is beautifully heavy, full os details and comfortable. The service and music were young and modern. The food was traditional and incredibly good!
Really a cute little place with very good food and very good service. Perfect for a romantic evening out in Paris. It's quite reasonably priced as well. Make a reservation for sure.
The worst food ever. Terrible. Inedible. The wine was terrible. The decor was a joke. Complete tourist trap. So angry I wasted time and money. The food was so bad, I am suffering PTSD. I can't get the hideous flavors out of my mouth-it's been more than 20hrs!
We returned here for the fifth time and it is NOT the same. The whole atmosphere is different, the food quality has gone down, and the service is far poorer than before. We will not be returning as it appears new owners are not of the same quality.
Warm welcome, really nice waiters and attentive in every detail. We went for Valentine's Day, the tables were relatively tight but eventually the restaurant was not full which allowed us to have a great evening. A rose was also offered at each table. Finally, the meal was delicious and the prices are reasonable. I recommend for a romantic meal, the place is really nice.
I have been practicing this restaurant for over ten years, and have never been disappointed. Those who had a bad experience, have had to spend an evening where there was a problem, it happens in all the establishments and I can only advise them to return to not stay on a failure. The atmosphere is intimate thanks to a neat decoration with warm tones, subdued lighting and a certain spacing between the tables. If you are in love, ask to be placed in the mezzanine of the bottom. The food is fine and daring, with a large selection of wines, very good value for money. The reception is perfect! The staff is always smiling and very friendly.
I give 4 stars for the food. This one star is especially for the waiter(who comes from Colombia)and the boss. When we ordered the food, we chose set menu and the staff told us we can change everything to what we want. Then at the end, when it was time to pay the bill, he said the set menu discount didn t apply because we changed some of the dishes. It s complete trickery. And the boss didn t same to care. It s really a bad experience in a restaurant has such a famously innocent name. It s really unfair when the staff made a mistake and the boss asked customers to pay the difference.
Restaurant behind the Pantheon in a rather nice little street. The welcome is very warm, of a quality rare in Paris with good humor and a smile, the cozy decor, the music pleasant but not too present ... We feel good there Good The round tables are a bit small but it's really to find the little beast.
As for the dishes ... It is light in the mouth while being generous. The fresh goat cheese mousse in a quenelle and its fig chutney a real treat, just like the peach and apricot duckling, the zucchini flan with scallops and gingerbread toast, or the banana mousse and mango
First night in Paris, my husband and I had a fantastic time. What you dream a French restaurant would be, great atmosphere, service and the most delicious meal. The duck was tasty and perfect, steak tender and rich in flavor. We ordered the pre fixe starter meal and dessert, very reasonable. Ordered their apple pie, amazing. Only suggestion, 7.00 euro for a bottle of sparkling water ? We asked if apple pie was extra and our waitress said no, but was 9.00 euro extra, oops. And duck 2 euros extra. We were so happy with our experience we didn t want to ruin it but I m sure other customers who spoke French would not be so passive... but like I said fabulous restaurant, just look over bill more carefully...a five if not for bill discrepancy... Adorable dog looking over us on the staircase! Perfect!!!
Last visited here 20 years ago when I got engaged to my wife. Thought we would go down memory lane and eat here again. Was not disappointed great onion soup fantastic steak and great desserts. All for a very reasonable price. And service was good. Highly recommend
Great food, great Location and very cosy. I was there with colleagues to have dinner. We had the private room spared for ourselves. I highly recommend the place.
I was there on Easter 2016, the feeling inside the restaurant was dreamy, service friendly and quick, the food was really good, not excellent but better then a lot of nearby restaurant. They had a good choice of wines. Next time in Paris I will have dinner there
Duck entree, calamari appetizer and apple tarts are to die for. We were able to make a last minute late night dinner reservation. We also tried a bunch of other items on the menu and they were very tasty as well.
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