Gure Txokoa Review

Very good food, very friendly staff. Txuleta is the bomb!

Excellent quality and service. Very good option in Zarautz

The meat, from hatcheries in Cuenca, you do not recognize the taste of the veal, different, expensive

The service is not according to the opinions, the waitress was quite dry, neither a smile nor a kind word. It seemed to bother you. I would not go back, the food good but like in a thousand places and also at a lower price. But the reason for not going back without a doubt the girl in the dining room

Exquisite food. Impossible to lose neither the kokotxas to the pil pil nor the French toast, the latter capable of resuscitating Jesus Christ himself. Prices consistent with quality.

Everything excellent, except small portions of octopus and few clams, the fish very very very good sea bream, desserts or in masterchef, expensive but safe, a delight on the palate

Spectacular the sum of the good food and the professionalism of the staff both bar and table, waiting for spring to come to repeat

THE SITE IS SPETACULAR AND THE FOOD A PLEASURE AS THE TREATMENT, SURE I WILL REPEAT

We ended up here eating by chance and the truth that we hit right. The unbeatable treatment and the exquisite meat

nice restaurant and staff specialising in fish and beef, unfortunately most of the menu is for 2 persons only which poses a dilemma for couples as 90% of guys would choose steak whereas 90% of the gals would choose fish which means someone is always going to be disappointed, in our case both, I had pig cheeks which was very nice but not what I wanted my wife tuna steak definitely not what she wanted as it was seriously over cooked (surprisingly for a steak restaurant) I'm sure this restaurant cooks delicious food unfortunately We shall never know.

Just fine - years ago I was here and now yesterday again - the quality is the cracker, the service is very pleasant and the chef understands his craft and shows the modern Basque cuisine is a pleasure

A turbot (from fish farm, small) for two people on the grill, without any flavor and without garnish, with a bottle of txacoli, in total 107 euros !!!!. Not recommendable.

A good place, good cuisine and a very nice and professional staff.

Bad treatment We've been dressing up from a table so we can access more people and move them to a more intimate desk. We have not stayed Very bad.

A very good option if you want to eat well but scratching your wallet. Tod is excellent. They don't lie with what the dishes are for 2 people. I have not been able to enjoy it until the end because of the rush we had and we were left with the desire of desserts. Fabulous attention

The spectacular food and the unbeatable service make you feel at home

Gastronomic temple in the coast of Gipuzkoa. The excellent work developed by Gure Txokoa is reflected from the pleasant atmosphere of its restaurant, the gentle and professional service of its team to the exquisite dishes delivered to the customer. A place of reference to taste meat, fish or seafood along with the best wines in the area, not to mention its tempting desserts. We especially liked the crayfish, scallops, txakoli, and apple pie. Highly recommended.

Very tasty food! Very well made and with quality and seasonal products. The teardrop peas were about to die. And what about the chop, the best I've ever had in my life. The meat like fish that is served on the grill is spectacular very exquisite. I looked at the plates on other tables that were served and it all looked like a thumb sucking!
Very friendly and welcoming service, neither too overwhelming nor too distant that it seems that they have forgotten you.
Overall all very well, we will definitely repeat again!

Expensive restaurant.
When they tell you that if you want something out of the letter they recommend during the day, ask what it is worth because they take advantage of the fact that you are not going to ask and they nail you. Example 60, for a sea bass for two people.
Also the fatal service for what they charge. A lot of wait between dishes.
There are better places in Zarautz to eat.

Quality and know-how, this restaurant turns dinner into a whole experience. The T-bone steak is delicious and the meat melts in your mouth

Amazing fantastic delicious food with super friendly staff! Don t miss it when you re in the area!

Good food, good service and nice and beautiful place

Very good food.
High price

Saturday meal for 2 people.
A site with a very high general quality.
Very good treatment, excellent product quality.
Normal that the dining room was full.

Had an amazing dinner at Gure Txokoa on their outside patio. The service was outstanding and friendly and the food delicious. I highly recommend this to anyone in Zarautz and will certainly go again if we pass through here again. Thank you for great night!

All really very rich.
Quality products and very well cooked
The first class service
Thank you

The ribeye was delicious, the bread too, the soup anyway ..... well, the food, the facilities, the waiters have been spectacular, very attentive and friendly ......... good than great. KEEP GOING.

Delicious artichokes, delicious grilled meat, and delicious turbot. Good desserts although not excellent. Highest prices.

Nice dining room, very good servants and kitchen work very well, congratulations.

Product of good quality in general and good treatment of the staff. To repeat.
Janarien kalitate ona eta langileen tratu ona aipatuko nituzke. Errepikatzeko jatetxea.

Nice little steakhouse with diligent and attentive staff. The keys to its success: seasonal cuisine, with a high-quality local product, handled by expert hands.

Very good value for money. Staff very friendly and attentive at all times.
........definitely

Very good cuisine, good service, very balanced price, a thousand thanks for treating us so well

Good place to enjoy the authentic grill with its meat and fish

Excellent food and treatment !! It is eaten as in few places.

Highly recommended! We happened casually and we got it right! (You already know that this is not always the case ...) PREPARED cuisine, not cheap but very good ... exquisite ... and the service is also very correct, we must repeat !!!

Bad attention. Very unpleasant the waitress who turned to ask attention on the terrace. I left when they saw that they were not attending me.

Exceptional meal. Food and service were perfection.

Magnificent restaurant where everything is balanced: place, service, food and price.
Traditional basca meal to repeat.

Good attention at all times and quality food, which must be paid.

Good place. Traditional cuisine with perfect treatment.

The treatment is exquisite, the cleaning is neat, the food is of very good quality and carefully cooked,
for the rest, it is convenient to try it, taste it and savor it, thanks for your good work

Very good service (attentive, pleasant) despite the fact that we were a group a little noisy good meat, the desserts were unbeatable

Fully meets the expectations ... Well it deserves its Michelin star. Recommended without any doubt.

The food is good but it is nothing to write home about, the prices are too expensive for the portions that are very scarce. We asked for a grouper for 4 people who told us it weighed 2 kilos and they took half a grouper from us and they charged us in full and it did not reach a kilo and a half, they should weigh the food on the table as they do in good restaurants. The prices on the menu do not correspond to those on their website and the tablecloths were dirty. In conclusion, too expensive for what it is. Responding to your response, we were offered a mere 2 kilos not half a mere, which was supposed to be a mere for 4, we ate it between 3 and left hungry, the portions are very scarce for the prices you have, of all ways we knew that it was not cheap since we saw the prices that you have on the web before making the reservation, although they do not correspond to the ones you have in the restaurant and we believe that after paying 260 the minimum would be not to leave hungry.

The food should be perfectly servers! They will repeat us

Piece of chuleton that I have eaten ... ole ole and ole !!!! Spectacular site !!!!

The treatment of the product, the quality, the good taste. A gift to the palate

Great grilled fish. Extraordinary attention. Highly recommended site

I have been twice, one of them when they had the menu of 25.95 euros and had a great variety of dishes. I really liked the value of the food they served us. Too bad they have removed the option to take the menu; Now they only have the letter.
The other time I was there, I only opted for a la carte, and the quality of the food is just as excellent as when they had the menu.
The treatment of the staff is very nice and attentive.

Honestly, expensive, and it seems to be the general trend throughout the region, not in this particular restaurant, but in any fairly well placed restaurant in Zarautz or Getaria. I had a monkfish, normalito (I can More

Caro in excess, small amounts, and of normal quality. I left hungry. I give him the second star, because the attention of his staff was excellent at all times, but should be put the batteries, either lowering prices, More

Food is excellent, probably the best restaurant in the area. Order the octopus if you want to try something different.

If you come to Zarautz, and you are looking for a place to eat well, you cannot miss this restaurant.

Excellent! Very good fish and good quality of dishes, good taste and good service.

Excellent treatment and better cuisine, a great example of how to work a very good product. We will be back.

Very good everything we tried (artichokes, cheeks, octopus and clams and desserts) and good treatment.

One of the best restaurants I know and the best in Zarautz, pure delicacy. Excellent product and cuisine with a service at the same height.

Extremely high price and waitresses except one very dry with customers

For me the best restaurant in Zarautz. The food a delicacy. The very calm atmosphere and the service of ten. Super recommended

Tiny and flirtatious restaurant. Very cozy. Fine food, good gender and well prepared. Attentive staff Central. The only but the price ... But to eat well you have to pay

Good but too expensive for the content of the plate! Price of a gastro ...
Even if good products (however nothing original) and nice staff, nothing justifies serving a sea bream at 87.00 per kg. To charge for bread and tap water already presented on the table.

A place with a lot of charm and delicious food. The landscape until arriving is of dream