Just go here... I have no words other than this was the best food on our entire trip. The brussel sprouts are ridiculously amazing as are the tater tots. Short rib was 5 out of 5 stars, dessert of double bread pudding was demolished. The plates were cleaner than before it had food. For the price point this is way better alternative to the late Spagos restaurant.
Amazing place! Food is outstanding! The oysters? Phenomenal!!!! Service is impeccable! Captain Ron was the BEST server ever! The views are fantastic! Would be back again and again! 5 Stars PLUS!
Total miss for us
Hotel was hosting a wedding which bought out the restaurant. Did not tell us that upon booking the hotel and told us when we checked in that we could call the restaurant and get dinner--but couldn't eat there. Ok
When we called to order dinnerthey said sorry you have to go into town we can't accommodate you.
We have a four year old and schlepping her into town is a major inconvenience. We won't be back!
Was pleasantly surprised by my experience there. Over the years, they ve been know of a bit of inconsistency. But my dining experience in there was awesome. Great waitstaff and excellent food. Everyone in my party really enjoyed their dinner and overall experience.
Great service and food. Normal portions. Defenetly coming back.
Tonight G is the best.... great drink selection, apps and service! Very very beautiful ambience
The creativity and complimentary of the dishes are worth praising. The finish masterpiece is a bit on short side. Salad needs more dressing, especially with the dry crunching grains. There were only 3 tables on a Sat night and servers are chatting away amongst themselves. When asked a passing by server, what is BCRC Civic Assessment charge on the receipt, the answer was "I don't know, ask your server". For the five star price premium, five star service is expected.
Absolutely amazing food and drink from start to finish! This was our first visit and will be back many more times.
We returned to Grouse last week because we loved the service and food in 2018. However, this time was disappointing. The server was poorly informed on the menu items and the gluten free items available. I explained that our daughter has Celiac, and all of her food needed to be gluten free. He assured us that most dishes could be prepared that way, and we ordered the tuna app. He delivered the tuna app to our table a few minutes later doused in soy sauce. I asked, Is this soy sauce? After a long pause of confused thought, he took the dish off of the table and said, sorry, my fault. I was stunned by the obvious negligence, and we asked for the check to leave. It is completely ok if the restaurant is not equipped or conscious enough to serve our table, but it was clearly communicated that this was not an issue at Grouse. They are also ranked among the top restaurants on Yelp for gluten intolerance, though this is not a well deserved ranking. On top of that, the server could not tell us uh about the drinks on the menu at all. The manager came out to offer a vague anything I can do for you conversation. Excellent managers take action rather than make vague comments. We left and went to Golden Saddle Inn, where care was taken to serve our daughter the gluten free foods she needs to stay well.
Amazing fine dining experience. Food and service were spectacular. Will definitely return when we visit Beavercreek again.
Great food, elegant ambiance, attentive and intelligent service.
We attempted to make a reservation days in advance, were told we had a reservation confirmed, only to arrive and be told we were not on the list. We ordered food togo because we were staying at the pines lodge, were told it would be ready in 20 minutes, proceeded to wait an hour for it, only to be rudely instructed that we would be called when it was ready.
The chefs get 3 stars because the food was good, but the service is awful. I would not eat here again.
Fantastic restaurant. Make sure to try the new tuna fish.
UNBELIEVABLE!!! The food was exquisite, with diverse plates and flavors that blend perfectly together. The way the complimenting aspects of the dish flowed into the main meat was incredible and made for a delicious meal. Service was great and and all three courses had items that sounded good and tasted good.
Fantastic Service, some of the food was outstanding (bread, ricotta, elk, drinks) but some lacked flavor or excitement (kale salad, brussel sprouts). No signs, inside hotel. Not walking distance to village.
We chose Grouse Mountain Grille for our pre-Thanksgiving meal. It was a solid start - Red Onion
Marmalade = awesome. But service peaked early and then tanked. Our daughter liked her steelhead entree, but ours were so so. And our server just seemed to avoid us, favoring tables near us but avoiding contact, despite our empty glasses. Was it my aversion to an overly rich pasta? We will never know, because we will never go back. Seriously so many other options.
We have been here many times. This place has really went downhill and is overpriced. We were sat directly next to the very loud piano for a dinner for four. We also were very unhappy that we were overcharged for dinner and they didn t resolve when we brought this up.
While the food was superb, our server (Brian) was neither personable nor affable which I expect of an establishment of this caliber. Moreover he seemed inconvenienced by our inquires, especially about the ingredients to accommodate my mother's special dietary needs.
Grouse Mountain Grill truly has the best food in the valley! We held our wedding reception at The Pines Lodge, and Grouse Mountain Grill prepared and served the food. We chose truffled deviled eggs, bruschetta, and lobster mascarpone canapes for the passed hors d'oeuvres and people were flocking to the trays! The salad was delicious, crisp, and perfectly dressed with the popular Green Goddess dressing, and the house made breads and spreads were delightful as well. The beef tenderloin and crispy Colorado striped bass were absolute perfection, as were the buttermilk mashed potatoes, brussels sprouts, and roasted carrots. My only regret is not eating more! My guests continue to rave about the meal, and I can't even count how many people told me they wished they could eat my wedding food again! Nancy at the Grouse Mountain Grill is extremely detailed and organized, and if you give her a vision, she will see it through with the help of the incredible staff. Not only is the food pure culinary art, but the cocktails and wine selection are extensive, and I did not have one bad drink! I highly recommend a Pimm's Cup! Our wedding cake was also created by the new pastry chef at GMG, and it was scrumptious--aesthetically appealing and pleasing to the palette (we had 3 flavors, including chocolate, lemon berry, and carrot cake--all were a hit!). Everyone is in good hands at GMG, and we can't wait to dine there again this winter!
We went here for my partner s birthday and the staff did a great job to keep his birthday surprise a secret. Our waitress was great and the food was incredible
Probably the single best restaraunt in the state. Unique dishes, great cocktails and great service.
grousemountaingrill.com