About Giraffe Restaurants
Giraffe Restaurants: Exploring the World of Food
Giraffe Restaurants is a food chain that has been serving delicious and innovative dishes to its customers for over 20 years. The company was founded in 1998 by Juliette Joffe and Russel Joffe, who shared a passion for food and travel. They wanted to create a restaurant that would offer an exciting culinary experience inspired by their travels around the world.
The name "Giraffe" was chosen because it represents the company's philosophy of exploring new heights in food innovation. Giraffes are known for their long necks, which allow them to reach high branches and leaves that other animals cannot. Similarly, Giraffe Restaurants aims to reach new heights in culinary creativity, offering dishes that are unique, flavorful, and visually stunning.
At Giraffe Restaurants, the menu is constantly evolving as chefs experiment with new ingredients and techniques from around the world. The company's mission is to provide customers with an unforgettable dining experience that combines great food with friendly service in a relaxed atmosphere.
One of the things that sets Giraffe Restaurants apart from other chains is its commitment to using fresh ingredients sourced locally whenever possible. This not only ensures quality but also supports local farmers and producers.
The menu at Giraffe Restaurants offers something for everyone – from classic burgers and sandwiches to exotic dishes like Korean BBQ beef tacos or Moroccan spiced chicken skewers. Vegetarian options are also available such as halloumi & falafel wrap or vegan breakfast burrito.
In addition to its regular menu items, Giraffe Restaurants also offers seasonal specials inspired by different cuisines from around the world such as Japanese ramen or Mexican street corn salad.
But it's not just about great food at Giraffe Restaurants – they also take pride in providing excellent customer service. The staff is friendly and knowledgeable about the menu items so they can help customers make informed choices based on their preferences or dietary restrictions.
Another unique aspect of Giraffe Restaurants is its commitment to sustainability. They use eco-friendly packaging materials whenever possible such as biodegradable straws made from wheat stems instead of plastic ones which harm our environment when disposed off improperly .
Overall, if you're looking for a restaurant chain where you can explore different flavors from around the world while enjoying excellent customer service in a relaxed atmosphere then look no further than Giraffe restaurants!