Excellent meal tonight. Had the chicken prosciutto and tiramisu for dessert. Both excellent choices. Everyone else's meal was delicious as well. First time customer. Will definitely be returning.
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First time here, for newcomers when you enter turn left for the host, it's a little unclear and you don't want to look silly in front of your date(like me)wondering which direction to go. Once you get seated, it's wonderful. The server was very nice and full of recommendations. The food was excellent and we will be back. I've word of warning, the portions are large so decide if you want an appetizer or dessert, you will not be able to eat both.
EXCELLENT food. Great service. Good wine list. Not much to not like. It's a little more expensive, but well worth it. Definitely need a reservation on busy weekend nights.
This is a very traditional Italian restaurant. The menu isn't any different than what there was in the 70's and 80's. That being said, they use quality fresh ingredients and everything was done just right. From the crusty warm bread with an incredible olive oil based dipping sauce to the fettuccine Alfredo, clams, mussels, fried calamari, sesame crusted tuna and veal marsala. The prices are reasonable as well. The waitress was excellent and knew the menu. What else can you ask for?
First time there. Food and drinks were good. Sat outside since the weather was gorgeous. McKenna was very knowledgeable and patient with us. Will definitely return.
This place is authentic Italian. What I like to do instead of ordering a main course is order a few appetizers. Their mussels in white wine and garlic are big enough to be a main course. Then add some stuffed mushrooms or calamari or Brussels sprouts...create an entire smorgasbord for the same price as a standard meal. Plenty of variety at a very reasonable price. I have never been disappointed after decades of dining here.
Always a great meal and atmosphere. Have been eating here over the past few years and never a disappointment. Do wish there were more specials or new items, especially on the dessert menu. But regardless it's one of the best italian restaurants in the area.
Every single time that we have been they have gone above and beyond to make sure we were happy with our choice in dish as well as the service! My first experience I ordered the Chicken Marsala, which I have only had from big box "chain" Italian restaurants! I was not prepared for the real deal; and I didn't care for it! The manager came over and took the time to explain the difference, and why it tasted so different; but, then also allowed me to order something different just to make sure I was happy, and I definitely was! My second experience was top notch! So much so that we are having our reception dinner here after our wedding next weekend!