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Had the mugi miso ramen. Broth was rich but not to...

Had the mugi miso ramen. Broth was rich but not too oily or salty. It's different from regular miso ramen. The noodle had just the right texture. Even at the end of the meal, it was still springy and not a soggy mess. This was perfect for a cold afternoon!

The first ramen shop I've found in DC and outside ...

The first ramen shop I've found in DC and outside of Japan that actually tastes like ramen served in Japan! This shop ships its noodles all the way from the island country, and the owners are actually from Japan. I tried the gyoza, miso ramen, and the shio ramen. All very delicious! The bamboo shoots were so flavorful and crunchy. While I went to Daikaya, they do offer an Izakaya shop upstairs with some items reminiscent of Okinawa (taco rice). Even the Orion beer is from Okinawa. I will definitely be returning to try the upstairs food.

The wait is long for a reason. The ramen here dese...

The wait is long for a reason. The ramen here deserves its place in the top ten in DC. Pretty loud and crowded, though. It's a hip place, not something you would go to with your family or a romantic evening.

Great ramen house. Had the spicy miso and shoyu ra...

Great ramen house. Had the spicy miso and shoyu ramen. Both were authentic Japanese noodles. Spicy was only 10% spicy though and I usually can handle medium spice well. Great vibe, service and food.

The food and staff are so phenomenal, they sometim...

The food and staff are so phenomenal, they sometimes forget to pay attention to the music in the bg... Backstreet Boys while eating ramen? That's a joje btw. Haha. In anycase 100% recommend this place!

This is a review for the Izakaya which is upstairs...

This is a review for the Izakaya which is upstairs. Izakaya is Japanese bar food. For alcohol they have an good selection of beers on tap and bottles. A few of the beers were Japanese and are not available in that many places. They also have sochu, sake and mixed drinks. The sake is interesting because they have two kinds of unpasteurized. Unpasteurized sake is interesting when you can get it because it is much more floral than the pasteurized kind. The sochu selection is great because they don't just have the standard buckwheat and sweet potato. They have a sesame and brown sugar. I had the sesame which was very interesting.

As to the food, I'd say it is very interesting. I loved everything that I had and personally I though that it was very authentic (I spent two weeks eating in Japan so hopefully I can tell). The Onigri (rice balls) were excellent, some of the best that I had and the grilled avocado is amazing. Never would have thought of that.

All in all it is a great addition to DC.

Update: I recached out to you per your request, b...

Update: I recached out to you per your request, but have yet to receive a response. I suppose your response was an effort to show a desire to address this issue, but failure to follow up proves it was more about google review process.

I am giving one star as a result of the poor management of the waiting list. The place was busy, with an hour to and hour and 15 minute wait. Against our better judgement, we decided to wait. The issue became apparent at the 1 hour mark, when we started to notice people that had arrived after us were being seated prior to us. The issue was that we were a party of 3, and the staff felt it beneficial to seat groups of 1 and 2, and even 4 before us. Rather than maintain the waiting list and create room for the whole party in order. I understand the desire to fill seats and move the waiting list, but without creating space, a party of 3 will never get seated. Even giving a table to a party of 4 that arrived well after us in order to maximize seating is crazy. We ended up being seated at the 2 hour mark. It took so long to seat us and the wait list management was so poor, once we were seated the waiting list was nearly complete. There was so much seating available at that point, we could have sat anywhere, we had essentially been pushed to the back of the list. We endured, and must have been crazy to stick it out. We did this most likely as the choice to move to a different location would not have improved our ability to be seated anytime sooner, and the fact we were vested in time, not sure I would again. As a self proclaimed ramen connoisseur, I have to admit the ramen tasted good.

Everything there was amazing!!!!! I had to order ...

Everything there was amazing!!!!! I had to order seconds of the crab croquettes because I couldn't get enough of them!! Also had the beef and broccoli skewers, roasted oysters, chicken wings, wasbi salmon, rice balls and a couple other items. They were small plates, hence all the items we got. But you couldn't go wrong with anything here! It was Friday night and we didn't make reservations, which was a mistake bc they were booked. But we got a seat at the bar eventually and I think it was better that way. Also, you can never go wrong w Moscow mule on tap. Definitely recommend to anyone!

Very clean friendly...different style.of Japanese ...

Very clean friendly...different style.of Japanese food ...if you enjoy Tapas and willing to experience other flavors beside the typical sushi...than this is for you...I love the place and setting

There are two floors to this restaurant: the first...

There are two floors to this restaurant: the first where they serve ramen and the second where they serve small plates! We were very surprised to find out that they were indeed very small plates.

We ordered the tuna poke, or their version of it, with rice crisp on top, rather than actual rice on the bottom, and in between an egg yolk. Not a huge fan of that.

We also ordered their salmon, octopus, scallop, hambagu, chicken karaage, and onigiri. Out of all we ordered, the only one to my liking was their onigiri, and even then they skimped out on the filling.

They plate fancy and was just not into it. If you're up for gourmet style plates, then give this place a try.

Came here due to its positive reviews. A 45 minute...

Came here due to its positive reviews. A 45 minute wait on a Saturday afternoon was something that we were willing to do.

Let me just say this - if you are looking for an authentic Japanese ramen experience, this is not the place to go. I could barely recognise the bowl in front of me as ramen - sure it had all the necessary ingredients, but the flavours and texture were nothing compared to those I had experienced in Japan. Perhaps we missed the memo on this place or came here with wrong expectations.

Anyway, good service and ambience - could not fault their enthusiasm.

I ate at the Izakaya and the food was good, though...

I ate at the Izakaya and the food was good, though the dim red light made it hard to see what I was eating. I probably wouldn't return upstairs, though I would like to try the ramen downstairs.

Daikaya has always been one of my favorite places ...

Daikaya has always been one of my favorite places to dine, however my last experience wasn't so pleasant. I went to Daikaya on 8/13/2016 with my gf around 3-4pm and we were seated at the bar. The experience started off well until we received our ramen and I noticed that the pork belly I ordered wasn't in my bowl. I called the waitress over and told her that my order was wrong and if I can have the pork belly on the side so we wouldn't have to replace the whole bowl. She was nice enough to approach the chef (African American women) to ask if she could put some pork belly on a side plate. Sounds easy enough right? Well no, the chef gave attitude to the waitress and fought her about a task so simple. Then she had the nerve to give me a discussed look (rolling her eyes and smacking her lips), while making rude remarks under her breath. I wasn't sure why she was giving everyone such a hard time about a simple task. No one approached the chef in a rude way and I was paying for it. Well long story short, I ended up getting charged extra for something that was suppose to be in my bowl in the first place. I was so frustrated I didn't even want to argue it because I just wanted to leave.

We really enjoyed eating here, the atmosphere was ...

We really enjoyed eating here, the atmosphere was very modern and chill and the wait staff knew what they were talking about and had really good recommendations. I highly recommend the Veggie Vegan Ramen with seaweed the Spice Bomb, it was amazing! But a warning for people who eat smaller meal sizes, it's A LOT of ramen. I took half home and it was even better the next day! I also recommend the ichimi chocolate hazelnut soft serve, they explain that it is spicy but it isn't spicy at all. It was still super delicious! I would definitly visit the Daikaya again, but make a reservation ahead of time because we had to wait 30 minutes for a table. It was definitely worth the wait.

Was in town for business so went to this place on ...

Was in town for business so went to this place on a recommendation. Definitely worth a try! I ate by myself and still had to wait 50min for a spot so definitely call ahead if you can. Seating is tight, but a great and fun atmosphere. Loved the throwback hip-hop jams!! The only reason they didn't get 5 stars was my noodles were a bit under done this is probably why I got my food literally within 5min of ordering. Definitely will be back

The wait time was long - around 45 minutes even th...

The wait time was long - around 45 minutes even though the host told us it would be about 30 minutes at most. The decor was alright but the atmosphere itself was loud. It's very strange to have Japan-inspired decor on the menu and throughout but to blast remixes of early 00's and hip hop songs. The seating reminded me of Japan because you could sit in front of the people preparing the meals but the ramen itself is nothing worth recommending. The ramen I had was salty and my friend said the same for his; it was also too greasy. I could be expecting too much when I compare it to my experience in Japan or New York City, but even if I had a craving for ramen I'd never come here. The prices were also too high for my liking, too.

Pros: FAST service. Good broth. Big servings. Cozy...

Pros: FAST service. Good broth. Big servings. Cozy atmosphere.

Cons: They will boot you out after a time limit, so not a place to sit and chat over your noodles. Shared seating may not be your thing. Got busy as we were leaving, so get there early!

Great food and great service. Upstairs was super n...

Great food and great service. Upstairs was super nice and downstairs has excellent ramen bowls. Only reason I subtracted a star is because I was confused about the upstairs and downstairs differences. It wasn t really obvious that upstairs and downstairs were different as I entered. I also thought the one small plate I had that starts with a c and is egg based tasted a little weird in its consistency. Hope this helps!

Edit: Went there for a second visit and gave my phone number to get in line for a seat. They told me it would be 15 minutes and they ended up never texting me like they said that they would. They closed and never contacted me, needless to say I am quite bummed by the lack of customer service and communication.

A very unique experience for anyone who enjoys Jap...

A very unique experience for anyone who enjoys Japanese food with a twist. When going thru the menu (items are small plates) I recommend starting with the smaller dishes and saving noodles and rice for last- as they will fill you up quickly.
That staff were also very friendly and accomadating!

Good food. Although I felt kind of like they were ...

Good food. Although I felt kind of like they were trying to rush my friend and I out as soon as possible. If you are in a wheelchair, know that the door is hard to open and none of the stuff helped me open it.

Came here for lunch and had an AMAZING meal! They ...

Came here for lunch and had an AMAZING meal! They have such a simple menu with amazing flavors and variety. The restaurant itself is small, so if you have a large party (more than 4 people) be prepared to wait or be willing to split your party. The ramen was delicious and the service was prompt and cheerful. The portion sizes are large so come hungry! I will definitely return for dinner and drinks!

Went here during lunch on a workday and was sat at...

Went here during lunch on a workday and was sat at the ramen bar with no wait and it reminded me of a busy Japanese establishment. Loved having a fantastic view of the kitchen and seeing your dish being made in front of you. Ordered the classic ramen with both types of pork meat as an extra. Even without the extra noodles, you get a surprisingly large amount of food that can satisfy any hunger cravings you may have. Pork belly was delicious, creamy and soft and they're not stingy with portions. Chashu was lean and meaty with good texture. They unload a lot of stir fried bean sprouts on top which is perfect for me as I love them but I can see someone people not as enthused. The marinated egg was textbook and a great flavor enhancer along with the scallions and perfectly chewy wide noodles. Service is quick and friendly and prices are on the high side but still reasonable.

Everything we had was fabulous. It was off the cha...

Everything we had was fabulous. It was off the charts good. Definitely get the octopus, the avocado and the kara-age chicken thigh! Their Japanese whisky selection is also very good. Pretty decent draft beer selection as well. Will 100% come back.

Outstanding experience. First time upstairs (for ...

Outstanding experience. First time upstairs (for dinner) after having eaten at the Ramen shop 4-5 times for lunch. Excellent service, prompt and orderly. Very responsive service and they knew the dishes and drinks very well. Dishes were much more substantial than expected, so wanted a full bites but we left very full. Udon noodle special and cream dumplings were standouts. Chicken livers were excellent. Avocado was very good. Soft serve ice-cream was also good. Drinks (had earlier in the night, we came back after the game) were refreshing. Excellent drink specials. Will definitely come back for the service, atmosphere, food and drinks.

There were some mishaps with the service but the f...

There were some mishaps with the service but the food was great and the ambiance is pleasant.

My sister came in from out of town and I chose Daikaya because of all the fantastic things I've heard about it. I have been to the ramen shop downstairs but never the restaurant upstairs so I was really excited to try it.

I made a reservation for 6:45 and arrived on time, only to be told my table was still sitting AT the table and that they were going to get up and leave in a few minutes. I waited for nearly half an hour before I was seated which I understand isn't fully in the restaurant's control so I tried to be cool about it. I wasn't really kept in the loop until probably the 25 minute mark which I found a little strange but I kept a positive attitude about the whole thing.

My sister arrived and was really put off because she had accidentally gone to the downstairs part of the restaurant and asked if I was there. The hostess was incredibly rude to her and didn't even look to see where I was, very matter-of-factly stating that "NO ONE is here with that name." She did not explain to my sister that the restaurant was upstairs nor did she try to be helpful, which was really disappointing to hear about.

Once we were seated our meal took off pretty well. We ordered a bunch of different things -- the salmon, the brussels sprouts, fried cauliflower (a special), nigiri and the hambagu. Everything was pretty tasty but the salmon was the best.

Our hambagu order took much longer than usual to come out because the runner mistakenly delivered it to the table next to us (which sat down around 20 minutes after we did). I guess they had ordered hambagu as well and obviously didn't know it was our order so they started eating it. We informed our server about this and then he had to put in for another order of the hambagu. The runner kept on delivering the wrong things to our table which we had to send to the table next to us.

The hambagu was FANTASTIC, topped with an over easy egg and one of the best dishes I've had in all of DC.

To make up for the order issues, the waiter gave us this strange sake ice cream which was not good. Probably just a personal preference but sake should never, ever become ice cream. I appreciated the gesture though.

I really liked the food here (especially the sprouts, hambagu and the salmon) but things weren't totally smooth from start to finish. I hope to come back and raise the star level of Daikaya since the interior is really cool and the food is high quality.

Good ramen, but the place is tiny, cramped, and no...

Good ramen, but the place is tiny, cramped, and not comfortable. You'll probably have to wait to be seated.

It probably earns the reputation of the best ramen in town, but it's not so much better to be worth the hassle in my opinion.

Went to 2nd floor - very hip Japanese bar serving ...

Went to 2nd floor - very hip Japanese bar serving a range of drinks and tapas. Make sure to reserve as even with a reservation, we had to wait 15 mins.

Food was very food, but note that they are tiny one person portions so order a bit more. Loved the beef tongue, pasta, karrage chicken, scallop.