William Kokolis

Review of Morimoto Restaurant

I've wanted to eat here since it opened, and I was...

I've wanted to eat here since it opened, and I was not disappointed. We had the Omakase, which that night included black cod, Australian wagyu beef, fatty tuna, and a tuna tartare, among others. The sake (Joto) was delightful, with a strong pear flavor. Atmosphere was great, and the music was bangin'. Would definitely go again.