Nicholas Rourke

Review of Sage at Parkhill

The food quality is terrible. The steaks we had ha...

The food quality is terrible. The steaks we had have definitely been sitting in a freezer for a couple of weeks. I doubt any of their food is made from fresh ingredients, yuck. Their $15 meat platter is just some coles or safeway ham and salami on a plate, no proper cured meats. The staff whilst friendly (+1 star) are a bit awkward and poorly trained (if at all) for restaurant service.

TLDR: until drastic changes have been made, avoid this place. It sucks.