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Matt Yoshida Review of CUT by Wolfgang Puck
Oddly enough the best crab cake I have ever tasted...
Oddly enough the best crab cake I have ever tasted!! Definitely get this as a starter. The rib eye (Pittsburgh style) was great, normally prefer bone in but for $99 this was amazing. Used to be a loyal Morton's fan though will be coming back here to try more food next time!
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