Stopped in for a quick work lunch and they seated ...

Stopped in for a quick work lunch and they seated most of the guests in the room with a lot of window light which was very pretty. I loved the added touch they had throw blankets at each table in case you get cold.

Eggplant al Funghetto $16
Japanese Eggplant, Pomodorini, Roasted Garlic Aioli, Black Garlic
*Japanese eggplant is less seeded than the American or Italian eggplant so it's less bitter (less seeds) and I found the skin nice and meaty with a really delicate flavor. The cherry tomatoes were warm and juicy and the contrast of the garlic aioli was heavenly. This is my favorite appetizer so far in 2019.

Paccheri Frutti di Mare $22/$36
Monkfish, Octopus, Mussels, Calamari, Saffron Brodetto
*This fish stew was so full of flavor and the seafood tasted so fresh, my favorite was the calamari but the paccheri pasta was a little undercooked for me, it needed a couple more minutes to cook. I got the smaller portion and I wish I had gotten the larger one because I couldn't stop eating it!

Torta Della Nonna $14
Grandma Cake, Tahitian Vanilla Crema, Pine Nut Brittle
*If you are a big fan of vanilla then you'll love this dessert. I personally am more of a chocolate fan but I split this dessert with my co-worker. I was expecting a cake but the texture is more cheesecake-like. To be honest I've tried a few of their desserts and they've just always missed the mark for me.

Service was consistent throughout our lunch, would definitely come back but skip dessert.